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Quantification of leuco-indigo in indigo-dye-fermenting suspension by normal pulse voltammetry.
J Biosci Bioeng. 2022 Jul;134(1):84-88. doi: 10.1016/j.jbiosc.2022.04.009. Epub 2022 May 19.
J Biosci Bioeng. 2022.
PMID: 35597724
Isolation and characterization of indigo-reducing bacteria and analysis of microbiota from indigo fermentation suspensions.
Nakagawa K, Takeuchi M, Tada M, Matsunaga M, Kugo M, Kiyofuji S, Kikuchi M, Yomota K, Sakamoto T, Kano K, Ogawa J, Sakuradani E.
Nakagawa K, et al. Among authors: matsunaga m.
Biosci Biotechnol Biochem. 2022 Jan 24;86(2):273-281. doi: 10.1093/bbb/zbab209.
Biosci Biotechnol Biochem. 2022.
PMID: 34864880
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