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Changes in molecular characteristics of cereal carbohydrates after processing and digestion.
Int J Mol Sci. 2012 Dec 10;13(12):16833-52. doi: 10.3390/ijms131216833.
Int J Mol Sci. 2012.
PMID: 23222731
Free PMC article.
Effect of enzymatic treatment of different starch sources on the in vitro rate and extent of starch digestion.
Kasprzak MM, Lærke HN, Hofmann Larsen F, Bach Knudsen KE, Pedersen S, Jørgensen AS.
Kasprzak MM, et al.
Int J Mol Sci. 2012;13(1):929-942. doi: 10.3390/ijms13010929. Epub 2012 Jan 17.
Int J Mol Sci. 2012.
PMID: 22312295
Free PMC article.
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Effects of isolated and complex dietary fiber matrices in breads on carbohydrate digestibility and physicochemical properties of ileal effluent from pigs.
Kasprzak MM, Lærke HN, Knudsen KE.
Kasprzak MM, et al.
J Agric Food Chem. 2012 Dec 26;60(51):12469-76. doi: 10.1021/jf303326d. Epub 2012 Dec 13.
J Agric Food Chem. 2012.
PMID: 23194099
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