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Volatile Compounds in Tofu Obtained by Soy Milk Fermentation with Lactobacillus plantarum BAL-03-ITTG and Lactobacillus fermentum BAL-21-ITTG.
Mendoza-Avendaño C, Ovando-Chacón SL, Luján-Hidalgo MC, Meza-Gordillo R, Ruiz-Cabrera MA, Grajales-Lagunes A, Gutiérrez-Miceli FA, Abud-Archila M. Mendoza-Avendaño C, et al. Among authors: ruiz cabrera ma. Curr Microbiol. 2022 Sep 10;79(10):317. doi: 10.1007/s00284-022-03014-0. Curr Microbiol. 2022. PMID: 36088517
Effect of linear and branched fructans on growth and probiotic characteristics of seven Lactobacillus spp. isolated from an autochthonous beverage from Chiapas, Mexico.
Ramírez-Pérez JI, Álvarez-Gutiérrez PE, Luján-Hidalgo MC, Ovando-Chacón SL, Soria-Guerra RE, Ruiz-Cabrera MÁ, Grajales-Lagunes A, Abud-Archila M. Ramírez-Pérez JI, et al. Among authors: ruiz cabrera ma. Arch Microbiol. 2022 Jun 4;204(7):364. doi: 10.1007/s00203-022-02984-w. Arch Microbiol. 2022. PMID: 35661269
Effects of Agave Fructans, Inulin, and Starch on Metabolic Syndrome Aspects in Healthy Wistar Rats.
Regalado-Rentería E, Aguirre-Rivera JR, Godínez-Hernández CI, García-López JC, Oros-Ovalle AC, Martínez-Gutiérrez F, Martinez-Martinez M, Ratering S, Schnell S, Ruíz-Cabrera MÁ, Juárez-Flores BI. Regalado-Rentería E, et al. Among authors: ruiz cabrera ma. ACS Omega. 2020 May 6;5(19):10740-10749. doi: 10.1021/acsomega.0c00272. eCollection 2020 May 19. ACS Omega. 2020. PMID: 32455193 Free PMC article.
Influence of Prebiotic Activity of Agave salmiana Fructans on Mucus Production and Morphology Changes in Colonic Epithelium Cell of Healthy Wistar Rats.
Castillo Andrade AI, García Chávez E, Rivera Bautista C, Oros Ovalle C, Ruiz Cabrera MA, Grajales Lagunes A. Castillo Andrade AI, et al. Among authors: ruiz cabrera ma. Front Plant Sci. 2021 Dec 13;12:717460. doi: 10.3389/fpls.2021.717460. eCollection 2021. Front Plant Sci. 2021. PMID: 34966396 Free PMC article.
Experimental data and predictive equation of the specific heat capacity of fruit juice model systems measured with differential scanning calorimetry.
Sánchez-Romero MA, García-Coronado P, Rivera-Bautista C, González-García R, Grajales-Lagunes A, Abud-Archila M, Ruiz-Cabrera MA. Sánchez-Romero MA, et al. Among authors: ruiz cabrera ma. J Food Sci. 2021 May;86(5):1946-1962. doi: 10.1111/1750-3841.15693. Epub 2021 Apr 12. J Food Sci. 2021. PMID: 33844286