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Page 1
Beneficial Effects of Eruca sativa Defatted Seed Meal on Visceral Pain and Intestinal Damage Resulting from Colitis in Rats.
Foods. 2022 Feb 17;11(4):580. doi: 10.3390/foods11040580.
Foods. 2022.
PMID: 35206057
Free PMC article.
Comparative Analysis of Qualitative and Bioactive Compounds of Whole and Refined Flours in Durum Wheat Grains with Different Year of Release and Yield Potential.
Menga V, Giovanniello V, Savino M, Gallo A, Colecchia SA, De Simone V, Zingale S, Ficco DBM.
Menga V, et al. Among authors: savino m.
Plants (Basel). 2023 Mar 17;12(6):1350. doi: 10.3390/plants12061350.
Plants (Basel). 2023.
PMID: 36987038
Free PMC article.
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Phenolic acids profile, nutritional and phytochemical compounds, antioxidant properties in colored barley grown in southern Italy.
Suriano S, Iannucci A, Codianni P, Fares C, Russo M, Pecchioni N, Marciello U, Savino M.
Suriano S, et al. Among authors: savino m.
Food Res Int. 2018 Nov;113:221-233. doi: 10.1016/j.foodres.2018.06.072. Epub 2018 Jul 14.
Food Res Int. 2018.
PMID: 30195516
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Genome-Wide Identification, Characterization and Expression Pattern Analysis of the γ-Gliadin Gene Family in the Durum Wheat (Triticum durum Desf.) Cultivar Svevo.
Paris R, Petruzzino G, Savino M, De Simone V, Ficco DBM, Trono D.
Paris R, et al. Among authors: savino m.
Genes (Basel). 2021 Oct 29;12(11):1743. doi: 10.3390/genes12111743.
Genes (Basel). 2021.
PMID: 34828349
Free PMC article.
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Phenolic acids variability and grain quality of organically and conventionally fertilised old wheats under a warm climate.
Fares C, Menga V, Codianni P, Russo M, Perrone D, Suriano S, Savino M, Rascio A.
Fares C, et al. Among authors: savino m.
J Sci Food Agric. 2019 Aug 15;99(10):4615-4623. doi: 10.1002/jsfa.9701. Epub 2019 Apr 29.
J Sci Food Agric. 2019.
PMID: 30891757
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