Weight gain in mid-childhood and its relationship with the fast food environment

J Public Health (Oxf). 2018 Jun 1;40(2):237-244. doi: 10.1093/pubmed/fdx108.

Abstract

Background: Childhood obesity is a serious public health issue. Understanding environmental factors and their contribution to weight gain is important if interventions are to be effective.

Aims: The purpose of this research was to assess the relationship between weight gain in children and accessibility of fast-food outlets.

Methods: A longitudinal sample of 1577 children was created using two time points from the National Child Measurement Programme in South Gloucestershire (2006/7 and 2012/13). A spatial analysis was conducted using a weighted accessibility score on the number of fast-food outlets within a 1-km network radius of each child's residence to quantify access to fast food.

Results: The mean accessibility score for all children was 0.73 (standard deviation: 1.14). Fast-food outlets were more prevalent in areas of deprivation. A moderate association was found between deprivation score and accessibilty score (r = 0.4, P < 0.01). Children who had greater access to fast-food outlets were more likely (odds ratio = 1.89, P = 0.04) to gain significant weight (>50 percentile points) compared to children who had no access to fast-food outlets.

Conclusions: This paper supports previous research that fast-food outlets are more prevalent in areas of deprivation and presents new evidence on fast-food outlets as a potential contributor towards weight gain in mid-childhood.

Publication types

  • Observational Study

MeSH terms

  • Child
  • England / epidemiology
  • Fast Foods / adverse effects*
  • Fast Foods / supply & distribution
  • Humans
  • Logistic Models
  • Male
  • Pediatric Obesity / epidemiology
  • Pediatric Obesity / etiology*
  • Weight Gain