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Discussion: Prioritize perennial grain development for sustainable food production and environmental benefits.
Sci Total Environ. 2023 Oct 15;895:164975. doi: 10.1016/j.scitotenv.2023.164975. Epub 2023 Jun 17.
Sci Total Environ. 2023.
PMID: 37336402
Quantitative Differences in Rumen Epithelium Proteins in Lambs Fed Wheat, Perennial Wheat, or Perennial Wheat plus Lucerne.
Bond JJ, Refshauge G, Newell MT, Holman BWB, Wheeler D, Woodgate S, Kamath KS, Hayes RC.
Bond JJ, et al. Among authors: newell mt.
Proteomes. 2023 Sep 20;11(3):27. doi: 10.3390/proteomes11030027.
Proteomes. 2023.
PMID: 37755706
Free PMC article.
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The effect of perennial and annual wheat forages, fed with or without lucerne, on the fatty acid profile and oxidative status of lamb meat.
Holman BWB, Fowler SM, Refshauge G, Hayes RC, Newell MT, Clayton EH, Bailes KL, Hopkins DL.
Holman BWB, et al. Among authors: newell mt.
Vet Anim Sci. 2022 Jan 2;15:100230. doi: 10.1016/j.vas.2022.100230. eCollection 2022 Mar.
Vet Anim Sci. 2022.
PMID: 35028487
Free PMC article.
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Post-mortem pH decline in lamb semitendinosus muscle and its relationship to the pH decline parameters of the longissimus lumborum muscle: A pilot study.
Holman BWB, Kerr MJ, Refshauge G, Diffey SM, Hayes RC, Newell MT, Hopkins DL.
Holman BWB, et al. Among authors: newell mt.
Meat Sci. 2021 Jun;176:108473. doi: 10.1016/j.meatsci.2021.108473. Epub 2021 Feb 20.
Meat Sci. 2021.
PMID: 33647631
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The quality and mineral composition of the longissimus lumborum and semimembranosus muscles from lambs fed perennial or annual wheat forage with or without lucerne.
Holman BWB, Hayes RC, Newell MT, Refshauge G, McGrath SR, Fowler SM, Shanley AR, Hopkins DL.
Holman BWB, et al. Among authors: newell mt.
Meat Sci. 2021 Oct;180:108564. doi: 10.1016/j.meatsci.2021.108564. Epub 2021 May 24.
Meat Sci. 2021.
PMID: 34058478
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