Marzia Giribaldi - Search Results

Year	Number of Results
2007	1
2010	2
2011	2
2013	1
2015	1
2016	3
2017	4
2018	7
2019	5
2020	10
2021	2
2022	5
2024	1

1

A2 Milk and BCM-7 Peptide as Emerging Parameters of Milk Quality.

Giribaldi M, Lamberti C, Cirrincione S, Giuffrida MG, Cavallarin L. Giribaldi M, et al. Front Nutr. 2022 Apr 27;9:842375. doi: 10.3389/fnut.2022.842375. eCollection 2022. Front Nutr. 2022. PMID: 35571904 Free PMC article. Review.

2

Human Milk Processing: A Systematic Review of Innovative Techniques to Ensure the Safety and Quality of Donor Milk.

Peila C, Emmerik NE, Giribaldi M, Stahl B, Ruitenberg JE, van Elburg RM, Moro GE, Bertino E, Coscia A, Cavallarin L. Peila C, et al. Among authors: giribaldi m. J Pediatr Gastroenterol Nutr. 2017 Mar;64(3):353-361. doi: 10.1097/MPG.0000000000001435. J Pediatr Gastroenterol Nutr. 2017. PMID: 27755345 Review.

3

The Effect of Holder Pasteurization on Nutrients and Biologically-Active Components in Donor Human Milk: A Review.

Peila C, Moro GE, Bertino E, Cavallarin L, Giribaldi M, Giuliani F, Cresi F, Coscia A. Peila C, et al. Among authors: giribaldi m. Nutrients. 2016 Aug 2;8(8):477. doi: 10.3390/nu8080477. Nutrients. 2016. PMID: 27490567 Free PMC article. Review.

4

Heard it through the grapevine: proteomic perspective on grape and wine.

Giribaldi M, Giuffrida MG. Giribaldi M, et al. J Proteomics. 2010 Aug 5;73(9):1647-55. doi: 10.1016/j.jprot.2010.05.002. Epub 2010 May 23. J Proteomics. 2010. PMID: 20580953 Review.

5

Effect of Alternative Pasteurization Techniques on Human Milk's Bioactive Proteins.

Aceti A, Cavallarin L, Martini S, Giribaldi M, Vitali F, Ambretti S, Zambrini V, Corvaglia L. Aceti A, et al. Among authors: giribaldi m. J Pediatr Gastroenterol Nutr. 2020 Apr;70(4):508-512. doi: 10.1097/MPG.0000000000002598. J Pediatr Gastroenterol Nutr. 2020. PMID: 31880664

6

Effects of Dietary Supplementation of Lactobacillus acidophilus on Blood Parameters and Gut Health of Rabbits.

Colombino E, Biasato I, Michetti A, Rubino MG, Franciosa I, Giribaldi M, Antoniazzi S, Bergagna S, Paliasso G, Ferrocino I, Cavallarin L, Gasco L, Capucchio MT. Colombino E, et al. Among authors: giribaldi m. Animals (Basel). 2022 Dec 15;12(24):3543. doi: 10.3390/ani12243543. Animals (Basel). 2022. PMID: 36552463 Free PMC article.

7

A Preliminary Assessment of HTST Processing on Donkey Milk.

Giribaldi M, Antoniazzi S, Gariglio GM, Coscia A, Bertino E, Cavallarin L. Giribaldi M, et al. Vet Sci. 2017 Oct 9;4(4):50. doi: 10.3390/vetsci4040050. Vet Sci. 2017. PMID: 29056708 Free PMC article.

8

Effect of farming system on donkey milk composition.

Valle E, Pozzo L, Giribaldi M, Bergero D, Gennero MS, Dezzutto D, McLean A, Borreani G, Coppa M, Cavallarin L. Valle E, et al. Among authors: giribaldi m. J Sci Food Agric. 2018 May;98(7):2801-2808. doi: 10.1002/jsfa.8777. Epub 2018 Jan 11. J Sci Food Agric. 2018. PMID: 29131337 Free article.

9

Anti-Cytomegalovirus Activity in Human Milk and Colostrum From Mothers of Preterm Infants.

Donalisio M, Rittà M, Tonetto P, Civra A, Coscia A, Giribaldi M, Cavallarin L, Moro GE, Bertino E, Lembo D. Donalisio M, et al. Among authors: giribaldi m. J Pediatr Gastroenterol Nutr. 2018 Nov;67(5):654-659. doi: 10.1097/MPG.0000000000002071. J Pediatr Gastroenterol Nutr. 2018. PMID: 30074575 Free article.

10

Supplementing human milk with a donkey or bovine milk derived fortifier: Consequences on proteolysis, lipolysis and particle structure under in vitro dynamic digestion.

Nebbia S, Deglaire A, Ménard O, Henry G, Barberis E, Manfredi M, Bertino E, Coscia A, Dupont D, Giribaldi M, Cavallarin L. Nebbia S, et al. Among authors: giribaldi m. Food Chem. 2022 Nov 30;395:133579. doi: 10.1016/j.foodchem.2022.133579. Epub 2022 Jun 25. Food Chem. 2022. PMID: 35780666

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