Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2014 1
2018 1
2021 1
2022 2
2023 1
2024 2

Text availability

Article attribute

Article type

Publication date

Search Results

7 results

Results by year

Filters applied: . Clear all
Page 1
Transcriptomic analyses reveal increased expression of dioxygenases, monooxygenases, and other metabolizing enzymes involved in anthracene degradation in the marine alga Ulva lactuca.
González A, Osorio H, Romero S, Méndez P, Sepúlveda M, Laporte D, Gutierrez-Cutiño M, Santander R, Castro-Nallar E, Moenne A. González A, et al. Among authors: gutierrez cutino m. Front Plant Sci. 2022 Sep 20;13:955601. doi: 10.3389/fpls.2022.955601. eCollection 2022. Front Plant Sci. 2022. PMID: 36204054 Free PMC article.
A new strategy to build electrochemical enzymatic biosensors using a nanohybrid material based on carbon nanotubes and a rationally designed schiff base containing boronic acid.
Tamborelli A, López Mujica M, Sánchez-Velasco OA, Hormazábal-Campos C, Pérez EG, Gutierrez-Cutiño M, Venegas-Yazigi D, Dalmasso P, Rivas G, Hermosilla-Ibáñez P. Tamborelli A, et al. Among authors: gutierrez cutino m. Talanta. 2024 Apr 1;270:125520. doi: 10.1016/j.talanta.2023.125520. Epub 2023 Dec 8. Talanta. 2024. PMID: 38147722
Development and Characterization of a Natural Antioxidant Additive in Powder Based on Polyphenols Extracted from Agro-Industrial Wastes (Walnut Green Husk): Effect of Chickpea Protein Concentration as an Encapsulating Agent during Storage.
Soto-Madrid D, Arrau F, Zúñiga RN, Gutiérrez-Cutiño M, Matiacevich S. Soto-Madrid D, et al. Among authors: gutierrez cutino m. Polymers (Basel). 2024 Mar 12;16(6):777. doi: 10.3390/polym16060777. Polymers (Basel). 2024. PMID: 38543386 Free PMC article.