Mark Brick - Search Results

Year	Number of Results
2008	1
2010	2
2011	1
2012	2
2013	2
2014	1
2015	1
2016	4
2017	2
2018	3
2019	1
2022	2
2023	2
2024	0

1

Beneficial Effects of Common Bean on Adiposity and Lipid Metabolism.

Thompson HJ, McGinley JN, Neil ES, Brick MA. Thompson HJ, et al. Among authors: brick ma. Nutrients. 2017 Sep 9;9(9):998. doi: 10.3390/nu9090998. Nutrients. 2017. PMID: 28891931 Free PMC article. Review.

2

Dry Bean: A Protein-Rich Superfood With Carbohydrate Characteristics That Can Close the Dietary Fiber Gap.

Brick MA, Kleintop A, Echeverria D, Kammlade S, Brick LA, Osorno JM, McClean P, Thompson HJ. Brick MA, et al. Front Plant Sci. 2022 Jul 26;13:914412. doi: 10.3389/fpls.2022.914412. eCollection 2022. Front Plant Sci. 2022. PMID: 35958206 Free PMC article.

3

Genome-Wide Association Study and Genomic Prediction of Fusarium Wilt Resistance in Common Bean Core Collection.

Chiwina K, Xiong H, Bhattarai G, Dickson RW, Phiri TM, Chen Y, Alatawi I, Dean D, Joshi NK, Chen Y, Riaz A, Gepts P, Brick M, Byrne PF, Schwartz H, Ogg JB, Otto K, Fall A, Gilbert J, Shi A. Chiwina K, et al. Among authors: brick m. Int J Mol Sci. 2023 Oct 18;24(20):15300. doi: 10.3390/ijms242015300. Int J Mol Sci. 2023. PMID: 37894980 Free PMC article.

4

Genetic variation in a tepary bean (Phaseolus acutifolius A. Gray) diversity panel reveals loci associated with biotic stress resistance.

Bornowski N, Hart JP, Palacios AV, Ogg B, Brick MA, Hamilton JP, Beaver JS, Buell CR, Porch T. Bornowski N, et al. Among authors: brick ma. Plant Genome. 2023 Sep;16(3):e20363. doi: 10.1002/tpg2.20363. Epub 2023 Jun 18. Plant Genome. 2023. PMID: 37332263 Free article.

5

Genome-Wide Association Study and Genomic Prediction for Bacterial Wilt Resistance in Common Bean (Phaseolus vulgaris) Core Collection.

Zia B, Shi A, Olaoye D, Xiong H, Ravelombola W, Gepts P, Schwartz HF, Brick MA, Otto K, Ogg B, Chen S. Zia B, et al. Among authors: brick ma. Front Genet. 2022 May 31;13:853114. doi: 10.3389/fgene.2022.853114. eCollection 2022. Front Genet. 2022. PMID: 35711938 Free PMC article.

6

Common bean varieties demonstrate differential physiological and metabolic responses to the pathogenic fungus Sclerotinia sclerotiorum.

Robison FM, Turner MF, Jahn CE, Schwartz HF, Prenni JE, Brick MA, Heuberger AL. Robison FM, et al. Among authors: brick ma. Plant Cell Environ. 2018 Sep;41(9):2141-2154. doi: 10.1111/pce.13176. Epub 2018 Mar 30. Plant Cell Environ. 2018. PMID: 29476531 Free article.

7

Improving the Health Benefits of Snap Bean: Genome-Wide Association Studies of Total Phenolic Content.

Myers JR, Wallace LT, Mafi Moghaddam S, Kleintop AE, Echeverria D, Thompson HJ, Brick MA, Lee R, McClean PE. Myers JR, et al. Among authors: brick ma. Nutrients. 2019 Oct 18;11(10):2509. doi: 10.3390/nu11102509. Nutrients. 2019. PMID: 31635241 Free PMC article.

8

Proteome Characterization of Leaves in Common Bean.

Robison FM, Heuberger AL, Brick MA, Prenni JE. Robison FM, et al. Among authors: brick ma. Proteomes. 2015 Aug 18;3(3):236-248. doi: 10.3390/proteomes3030236. Proteomes. 2015. PMID: 28248269 Free PMC article.

9

A reference genome for common bean and genome-wide analysis of dual domestications.

Schmutz J, McClean PE, Mamidi S, Wu GA, Cannon SB, Grimwood J, Jenkins J, Shu S, Song Q, Chavarro C, Torres-Torres M, Geffroy V, Moghaddam SM, Gao D, Abernathy B, Barry K, Blair M, Brick MA, Chovatia M, Gepts P, Goodstein DM, Gonzales M, Hellsten U, Hyten DL, Jia G, Kelly JD, Kudrna D, Lee R, Richard MM, Miklas PN, Osorno JM, Rodrigues J, Thareau V, Urrea CA, Wang M, Yu Y, Zhang M, Wing RA, Cregan PB, Rokhsar DS, Jackson SA. Schmutz J, et al. Among authors: brick ma. Nat Genet. 2014 Jul;46(7):707-13. doi: 10.1038/ng.3008. Epub 2014 Jun 8. Nat Genet. 2014. PMID: 24908249 Free PMC article.

10

Demonstrating a Nutritional Advantage to the Fast-Cooking Dry Bean (Phaseolus vulgaris L.).

Wiesinger JA, Cichy KA, Glahn RP, Grusak MA, Brick MA, Thompson HJ, Tako E. Wiesinger JA, et al. Among authors: brick ma. J Agric Food Chem. 2016 Nov 16;64(45):8592-8603. doi: 10.1021/acs.jafc.6b03100. Epub 2016 Nov 2. J Agric Food Chem. 2016. PMID: 27754657

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