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Page 1
Intervention strategies to promote healthy and sustainable food choices among parents with lower and higher socioeconomic status.
BMC Public Health. 2022 Dec 19;22(1):2378. doi: 10.1186/s12889-022-14817-y.
BMC Public Health. 2022.
PMID: 36536355
Free PMC article.
Determinants of healthy and sustainable food choices in parents with a higher and lower socioeconomic status: A qualitative study.
Vos M, Deforche B, Van Kerckhove A, Michels N, Poelman M, Geuens M, Van Lippevelde W.
Vos M, et al.
Appetite. 2022 Nov 1;178:106180. doi: 10.1016/j.appet.2022.106180. Epub 2022 Jul 19.
Appetite. 2022.
PMID: 35863506
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Ten Lessons for Good Practice for the INHERIT Triple Win: Health, Equity, and Environmental Sustainability.
Bell R, Khan M, Romeo-Velilla M, Stegeman I, Godfrey A, Taylor T, Morris G, Staatsen B, van der Vliet N, Kruize H, Anthun KS, Lillefjell M, Espnes GA, Chiabai A, de Jalón SG, Quiroga S, Martinez-Juarez P, Máca V, Zvěřinová I, Ščasný M, Marques S, Craveiro D, Westerink J, Spelt H, Karnaki P, Strube R, Merritt AS, Friberg M, Bélorgey N, Vos M, Gjorgjev D, Upelniece I, Costongs C.
Bell R, et al. Among authors: vos m.
Int J Environ Res Public Health. 2019 Nov 17;16(22):4546. doi: 10.3390/ijerph16224546.
Int J Environ Res Public Health. 2019.
PMID: 31744247
Free PMC article.
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Home-delivered meal boxes in a family setting: a qualitative study investigating reasons for use and perceived impact on meal practices.
Vos M, Deforche B, Van Lippevelde W.
Vos M, et al.
BMC Public Health. 2024 Jan 23;24(1):277. doi: 10.1186/s12889-024-17729-1.
BMC Public Health. 2024.
PMID: 38263018
Free PMC article.
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Qualitative Evaluation of the STOEMP Network in Ghent: An Intersectoral Approach to Make Healthy and Sustainable Food Available to All.
Vos M, Romeo-Velilla M, Stegeman I, Bell R, Vliet NV, Lippevelde WV.
Vos M, et al.
Int J Environ Res Public Health. 2020 Apr 28;17(9):3073. doi: 10.3390/ijerph17093073.
Int J Environ Res Public Health. 2020.
PMID: 32354133
Free PMC article.
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