Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2003 5
2004 3
2005 5
2006 6
2007 2
2008 3
2009 1
2010 8
2011 10
2012 10
2013 10
2014 8
2015 6
2016 10
2017 6
2018 11
2019 10
2020 13
2021 12
2022 10
2023 9
2024 2

Text availability

Article attribute

Article type

Publication date

Search Results

133 results

Results by year

Filters applied: . Clear all
Page 1
Multi-Omics Approach Reveals Prebiotic and Potential Antioxidant Effects of Essential Oils from the Mediterranean Diet on Cardiometabolic Disorder Using Humanized Gnotobiotic Mice.
Sánchez-Quintero MJ, Delgado J, Martín Chaves L, Medina-Vera D, Murri M, Becerra-Muñoz VM, Estévez M, Crespo-Leiro MG, Paz López G, González-Jiménez A, A G Ranea J, Queipo-Ortuño MI, Plaza-Andrades I, Rodríguez-Capitán J, Pavón-Morón FJ, Jiménez-Navarro MF. Sánchez-Quintero MJ, et al. Among authors: estevez m. Antioxidants (Basel). 2023 Aug 20;12(8):1643. doi: 10.3390/antiox12081643. Antioxidants (Basel). 2023. PMID: 37627638 Free PMC article.
Exploring the prospects of the fifth quarter in the 21st century.
Soladoye PO, Juárez M, Estévez M, Fu Y, Álvarez C. Soladoye PO, et al. Among authors: estevez m. Compr Rev Food Sci Food Saf. 2022 Mar;21(2):1439-1461. doi: 10.1111/1541-4337.12879. Epub 2022 Jan 14. Compr Rev Food Sci Food Saf. 2022. PMID: 35029308 Review.
Protein carbonyls in meat systems: a review.
Estévez M. Estévez M. Meat Sci. 2011 Nov;89(3):259-79. doi: 10.1016/j.meatsci.2011.04.025. Epub 2011 May 11. Meat Sci. 2011. PMID: 21621336 Review.
Protein oxidation in muscle foods: a review.
Lund MN, Heinonen M, Baron CP, Estévez M. Lund MN, et al. Among authors: estevez m. Mol Nutr Food Res. 2011 Jan;55(1):83-95. doi: 10.1002/mnfr.201000453. Epub 2010 Dec 1. Mol Nutr Food Res. 2011. PMID: 21207515 Review.
Health Risks of Food Oxidation.
Estévez M, Li Z, Soladoye OP, Van-Hecke T. Estévez M, et al. Adv Food Nutr Res. 2017;82:45-81. doi: 10.1016/bs.afnr.2016.12.005. Epub 2017 Jan 16. Adv Food Nutr Res. 2017. PMID: 28427536
Beneficial Effects of Essential Oils from the Mediterranean Diet on Gut Microbiota and Their Metabolites in Ischemic Heart Disease and Type-2 Diabetes Mellitus.
Sánchez-Quintero MJ, Delgado J, Medina-Vera D, Becerra-Muñoz VM, Queipo-Ortuño MI, Estévez M, Plaza-Andrades I, Rodríguez-Capitán J, Sánchez PL, Crespo-Leiro MG, Jiménez-Navarro MF, Pavón-Morón FJ. Sánchez-Quintero MJ, et al. Among authors: estevez m. Nutrients. 2022 Nov 3;14(21):4650. doi: 10.3390/nu14214650. Nutrients. 2022. PMID: 36364913 Free PMC article.
133 results