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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 2
2004 1
2005 2
2007 2
2008 3
2009 2
2010 2
2011 1
2012 4
2013 3
2014 4
2015 1
2016 3
2017 3
2018 1
2019 7
2020 7
2021 3
2022 3
2023 1
2024 1

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47 results

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Page 1
Editorial: Biofilm and Food: Well- and Lesser-Known Interactions.
Budroni M, Torija MJ, Moreno-García J, Zara G. Budroni M, et al. Front Microbiol. 2022 May 9;13:923021. doi: 10.3389/fmicb.2022.923021. eCollection 2022. Front Microbiol. 2022. PMID: 35615510 Free PMC article. No abstract available.
Yeast biofilm in food realms: occurrence and control.
Zara G, Budroni M, Mannazzu I, Fancello F, Zara S. Zara G, et al. Among authors: budroni m. World J Microbiol Biotechnol. 2020 Aug 10;36(9):134. doi: 10.1007/s11274-020-02911-5. World J Microbiol Biotechnol. 2020. PMID: 32776210 Free PMC article. Review.
Yeast killer toxins: from ecological significance to application.
Mannazzu I, Domizio P, Carboni G, Zara S, Zara G, Comitini F, Budroni M, Ciani M. Mannazzu I, et al. Among authors: budroni m. Crit Rev Biotechnol. 2019 Aug;39(5):603-617. doi: 10.1080/07388551.2019.1601679. Epub 2019 Apr 25. Crit Rev Biotechnol. 2019. PMID: 31023102 Review.
Flor Yeast: New Perspectives Beyond Wine Aging.
Legras JL, Moreno-Garcia J, Zara S, Zara G, Garcia-Martinez T, Mauricio JC, Mannazzu I, Coi AL, Bou Zeidan M, Dequin S, Moreno J, Budroni M. Legras JL, et al. Among authors: budroni m. Front Microbiol. 2016 Apr 14;7:503. doi: 10.3389/fmicb.2016.00503. eCollection 2016. Front Microbiol. 2016. PMID: 27148192 Free PMC article. Review.
The role of microorganisms on biotransformation of brewers' spent grain.
Bianco A, Budroni M, Zara S, Mannazzu I, Fancello F, Zara G. Bianco A, et al. Among authors: budroni m. Appl Microbiol Biotechnol. 2020 Oct;104(20):8661-8678. doi: 10.1007/s00253-020-10843-1. Epub 2020 Sep 2. Appl Microbiol Biotechnol. 2020. PMID: 32875363 Free PMC article. Review.
Preservation, Characterization and Exploitation of Microbial Biodiversity: The Perspective of the Italian Network of Culture Collections.
De Vero L, Boniotti MB, Budroni M, Buzzini P, Cassanelli S, Comunian R, Gullo M, Logrieco AF, Mannazzu I, Musumeci R, Perugini I, Perrone G, Pulvirenti A, Romano P, Turchetti B, Varese GC. De Vero L, et al. Among authors: budroni m. Microorganisms. 2019 Dec 12;7(12):685. doi: 10.3390/microorganisms7120685. Microorganisms. 2019. PMID: 31842279 Free PMC article. Review.
Validation of a Standard Protocol to Assess the Fermentative and Chemical Properties of Saccharomyces cerevisiae Wine Strains.
Romano P, Siesto G, Capece A, Pietrafesa R, Lanciotti R, Patrignani F, Granchi L, Galli V, Bevilacqua A, Campaniello D, Spano G, Caridi A, Poiana M, Foschino R, Vigentini I, Blaiotta G, Corich V, Giacomini A, Cardinali G, Corte L, Toffanin A, Agnolucci M, Comitini F, Ciani M, Mannazzu I, Budroni M, Englezos V, Rantsiou K, Iacumin L, Comi G, Capozzi V, Grieco F, Tufariello M. Romano P, et al. Among authors: budroni m. Front Microbiol. 2022 Feb 23;13:830277. doi: 10.3389/fmicb.2022.830277. eCollection 2022. Front Microbiol. 2022. PMID: 35359728 Free PMC article.
47 results