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Page 1
Effects of Phenolic Acids on the Growth and Production of T-2 and HT-2 Toxins by Fusarium langsethiae and F. sporotrichioides.
Molecules. 2016 Apr 4;21(4):449. doi: 10.3390/molecules21040449.
Molecules. 2016.
PMID: 27049379
Free PMC article.
The bZIP transcription factor Fgap1 mediates oxidative stress response and trichothecene biosynthesis but not virulence in Fusarium graminearum.
Montibus M, Ducos C, Bonnin-Verdal MN, Bormann J, Ponts N, Richard-Forget F, Barreau C.
Montibus M, et al. Among authors: bonnin verdal mn.
PLoS One. 2013 Dec 12;8(12):e83377. doi: 10.1371/journal.pone.0083377. eCollection 2013.
PLoS One. 2013.
PMID: 24349499
Free PMC article.
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Chlorogenic acid and maize ear rot resistance: a dynamic study investigating Fusarium graminearum development, deoxynivalenol production, and phenolic acid accumulation.
Atanasova-Penichon V, Pons S, Pinson-Gadais L, Picot A, Marchegay G, Bonnin-Verdal MN, Ducos C, Barreau C, Roucolle J, Sehabiague P, Carolo P, Richard-Forget F.
Atanasova-Penichon V, et al. Among authors: bonnin verdal mn.
Mol Plant Microbe Interact. 2012 Dec;25(12):1605-16. doi: 10.1094/MPMI-06-12-0153-R.
Mol Plant Microbe Interact. 2012.
PMID: 23035912
Free article.
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Fungal biotransformation of chlorogenic and caffeic acids by Fusarium graminearum: New insights in the contribution of phenolic acids to resistance to deoxynivalenol accumulation in cereals.
Gauthier L, Bonnin-Verdal MN, Marchegay G, Pinson-Gadais L, Ducos C, Richard-Forget F, Atanasova-Penichon V.
Gauthier L, et al. Among authors: bonnin verdal mn.
Int J Food Microbiol. 2016 Mar 16;221:61-68. doi: 10.1016/j.ijfoodmicro.2016.01.005. Epub 2016 Jan 12.
Int J Food Microbiol. 2016.
PMID: 26812586
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