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Page 1
Carbon and Nitrogen Isotope Ratios of Food and Beverage in Brazil.
Martinelli LA, Nardoto GB, Perez MAZ, Junior GA, Fracassi FC, Oliveira JGG, Ottani IS, Lima SH, Mazzi EA, Gomes TF, Soltangheisi A, Filho ALA, Mariano E, Costa FJV, Duarte-Neto PJ, Moreira MZ, Camargo PB. Martinelli LA, et al. Among authors: moreira mz. Molecules. 2020 Mar 24;25(6):1457. doi: 10.3390/molecules25061457. Molecules. 2020. PMID: 32213848 Free PMC article.
Human-modified landscapes narrow the isotopic niche of neotropical birds.
Navarro AB, Magioli M, Bogoni JA, Moreira MZ, Silveira LF, Alexandrino ER, da Luz DTA, Pizo MA, Silva WR, de Oliveira VC, Donatelli RJ, Christianini AV, Piratelli AJ, Ferraz KMPMB. Navarro AB, et al. Oecologia. 2021 May;196(1):171-184. doi: 10.1007/s00442-021-04908-9. Epub 2021 Apr 9. Oecologia. 2021. PMID: 33837471
Mapping carbon and nitrogen isotopic composition of fingernails to demonstrate a rural-urban nutrition transition in the Center-West, Northeast, and Amazon regions of Brazil.
Nardoto GB, da Silva RJ, Schor T, Garavello MEPE, da Silva MRF, Rodrigues LPF, Murrieta RSS, Camilo EA, Reinaldo EDF, de Aquino FC, da Silva EA, de Camargo PB, Moreira MZ, Mazzi EA, Duarte-Neto PJ, Martinelli LA. Nardoto GB, et al. Among authors: moreira mz. Am J Phys Anthropol. 2020 Aug;172(4):650-663. doi: 10.1002/ajpa.24078. Epub 2020 Jun 3. Am J Phys Anthropol. 2020. PMID: 32491211
20 results