María Victoria Moreno-Arribas - Search Results

Year	Number of Results
2006	1
2011	1
2013	1
2014	2
2015	1
2016	1
2018	1
2019	1
2023	1
2024	0

1

A dietary polyphenol metabolite alters CA1 excitability ex vivo and mildly affects cortico-hippocampal field potential generators in anesthetized animals.

Montero-Atalaya M, Expósito S, Muñoz-Arnaiz R, Makarova J, Bartolomé B, Martín E, Moreno-Arribas MV, Herreras O. Montero-Atalaya M, et al. Among authors: moreno arribas mv. Cereb Cortex. 2023 Sep 26;33(19):10411-10425. doi: 10.1093/cercor/bhad292. Cereb Cortex. 2023. PMID: 37550066 Free PMC article.

2

Oral Wine Texture Perception and Its Correlation with Instrumental Texture Features of Wine-Saliva Mixtures.

Laguna L, Álvarez MD, Simone E, Moreno-Arribas MV, Bartolomé B. Laguna L, et al. Among authors: moreno arribas mv. Foods. 2019 Jun 1;8(6):190. doi: 10.3390/foods8060190. Foods. 2019. PMID: 31159443 Free PMC article.

3

Towards the fecal metabolome derived from moderate red wine intake.

Jiménez-Girón A, Muñoz-González I, Martínlvarez PJ, Moreno-Arribas MV, Bartolomé B. Jiménez-Girón A, et al. Among authors: moreno arribas mv. Metabolites. 2014 Dec 19;4(4):1101-18. doi: 10.3390/metabo4041101. Metabolites. 2014. PMID: 25532710 Free PMC article.

4

Sequential inoculum of Hanseniaspora guilliermondii and Saccharomyces cerevisiae for winemaking Campanino on an industrial scale.

Lombardi SJ, Pannella G, Iorizzo M, Moreno-Arribas MV, Tremonte P, Succi M, Sorrentino E, Macciola V, Di Renzo M, Coppola R. Lombardi SJ, et al. Among authors: moreno arribas mv. World J Microbiol Biotechnol. 2018 Oct 24;34(11):161. doi: 10.1007/s11274-018-2540-6. World J Microbiol Biotechnol. 2018. PMID: 30357477

5

Intra-oral adsorption and release of aroma compounds following in-mouth wine exposure.

Esteban-Fernández A, Rocha-Alcubilla N, Muñoz-González C, Moreno-Arribas MV, Pozo-Bayón MÁ. Esteban-Fernández A, et al. Among authors: moreno arribas mv. Food Chem. 2016 Aug 15;205:280-8. doi: 10.1016/j.foodchem.2016.03.030. Epub 2016 Mar 10. Food Chem. 2016. PMID: 27006241

6

Anti-Adhesive Activity of Cranberry Phenolic Compounds and Their Microbial-Derived Metabolites against Uropathogenic Escherichia coli in Bladder Epithelial Cell Cultures.

de Llano DG, Esteban-Fernández A, Sánchez-Patán F, Martínlvarez PJ, Moreno-Arribas MV, Bartolomé B. de Llano DG, et al. Among authors: moreno arribas mv. Int J Mol Sci. 2015 May 27;16(6):12119-30. doi: 10.3390/ijms160612119. Int J Mol Sci. 2015. PMID: 26023719 Free PMC article.

7

Lactobacillus plantarum IFPL935 favors the initial metabolism of red wine polyphenols when added to a colonic microbiota.

Barroso E, Sánchez-Patán F, Martín-Alvarez PJ, Bartolomé B, Moreno-Arribas MV, Peláez C, Requena T, van de Wiele T, Martínez-Cuesta MC. Barroso E, et al. Among authors: moreno arribas mv. J Agric Food Chem. 2013 Oct 23;61(42):10163-72. doi: 10.1021/jf402816r. Epub 2013 Oct 14. J Agric Food Chem. 2013. PMID: 24073689

8

A multifactorial design for studying factors influencing growth and tyramine production of the lactic acid bacteria Lactobacillus brevis CECT 4669 and Enterococcus faecium BIFI-58.

Marcobal A, Martín-Alvarez PJ, Moreno-Arribas MV, Muñoz R. Marcobal A, et al. Among authors: moreno arribas mv. Res Microbiol. 2006 Jun;157(5):417-24. doi: 10.1016/j.resmic.2005.11.006. Epub 2006 Jan 13. Res Microbiol. 2006. PMID: 16488576 Free article.

9

Assessment of the effect of the non-volatile wine matrix on the volatility of typical wine aroma compounds by headspace solid phase microextraction/gas chromatography analysis.

Rodríguez-Bencomo JJ, Muñoz-González C, Andújar-Ortiz I, Martín-Álvarez PJ, Moreno-Arribas MV, Pozo-Bayón MÁ. Rodríguez-Bencomo JJ, et al. Among authors: moreno arribas mv. J Sci Food Agric. 2011 Oct;91(13):2484-94. doi: 10.1002/jsfa.4494. Epub 2011 Jul 6. J Sci Food Agric. 2011. PMID: 21732381

10

Feasibility and application of a retronasal aroma-trapping device to study in vivo aroma release during the consumption of model wine-derived beverages.

Muñoz-González C, Rodríguez-Bencomo JJ, Moreno-Arribas MV, Pozo-Bayón MÁ. Muñoz-González C, et al. Among authors: moreno arribas mv. Food Sci Nutr. 2014 Jul;2(4):361-70. doi: 10.1002/fsn3.111. Epub 2014 Apr 7. Food Sci Nutr. 2014. PMID: 25473493 Free PMC article.

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