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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2005 2
2006 1
2007 1
2009 2
2012 2
2013 4
2014 2
2015 4
2016 1
2017 1
2020 1
2021 3
2023 1
2024 1

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24 results

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Page 1
Taming the pandemic? The importance of homemade plant-based foods and beverages as community responses to COVID-19.
Pieroni A, Vandebroek I, Prakofjewa J, Bussmann RW, Paniagua-Zambrana NY, Maroyi A, Torri L, Zocchi DM, Dam ATK, Khan SM, Ahmad H, Yeşil Y, Huish R, Pardo-de-Santayana M, Mocan A, Hu X, Boscolo O, Sõukand R. Pieroni A, et al. Among authors: pardo de santayana m. J Ethnobiol Ethnomed. 2020 Dec 9;16(1):75. doi: 10.1186/s13002-020-00426-9. J Ethnobiol Ethnomed. 2020. PMID: 33298108 Free PMC article.
A global database of plant services for humankind.
Molina-Venegas R, Rodríguez MÁ, Pardo-de-Santayana M, Mabberley DJ. Molina-Venegas R, et al. Among authors: pardo de santayana m. PLoS One. 2021 Jun 15;16(6):e0253069. doi: 10.1371/journal.pone.0253069. eCollection 2021. PLoS One. 2021. PMID: 34129629 Free PMC article.
Plants used for making recreational tea in Europe: a review based on specific research sites.
Sõukand R, Quave CL, Pieroni A, Pardo-de-Santayana M, Tardío J, Kalle R, Łuczaj Ł, Svanberg I, Kolosova V, Aceituno-Mata L, Menendez-Baceta G, Kołodziejska-Degórska I, Pirożnikow E, Petkevičius R, Hajdari A, Mustafa B. Sõukand R, et al. Among authors: pardo de santayana m. J Ethnobiol Ethnomed. 2013 Aug 13;9(1):58. doi: 10.1186/1746-4269-9-58. J Ethnobiol Ethnomed. 2013. PMID: 23941692 Free PMC article. Review.
Advancing ethnobiology for the ecological transition and a more inclusive and just world: a comprehensive framework for the next 20 years.
Albuquerque UP, Maroyi A, Ladio AH, Pieroni A, Abbasi AM, Toledo BA, Dahdouh-Guebas F, Hallwass G, Soldati GT, Odonne G, Vandebroek I, Vallès J, Hurrell JA, Pardo de Santayana M, La Torre-Cuadros MLÁ, Silva MTP, Jacob MCM, da Fonseca-Kruel VS, Ferreira Júnior WS. Albuquerque UP, et al. Among authors: pardo de santayana m. J Ethnobiol Ethnomed. 2024 Feb 15;20(1):18. doi: 10.1186/s13002-024-00661-4. J Ethnobiol Ethnomed. 2024. PMID: 38360640 Free PMC article.
Trends in wild food plants uses in Gorbeialdea (Basque Country).
Menendez-Baceta G, Pardo-de-Santayana M, Aceituno-Mata L, Tardío J, Reyes-García V. Menendez-Baceta G, et al. Among authors: pardo de santayana m. Appetite. 2017 May 1;112:9-16. doi: 10.1016/j.appet.2017.01.010. Epub 2017 Jan 10. Appetite. 2017. PMID: 28087368
Wild Fruits of Crataegus monogyna Jacq. and Sorbus aria (L.) Crantz: From Traditional Foods to Innovative Sources of Pigments and Antioxidant Ingredients for Food Products.
Tamayo-Vives C, García-Herrera P, Sánchez-Mata MC, Cámara-Hurtado RM, Pérez-Rodríguez ML, Aceituno L, Pardo-de-Santayana M, Días MI, Barros L, Morales P. Tamayo-Vives C, et al. Among authors: pardo de santayana m. Foods. 2023 Jun 20;12(12):2427. doi: 10.3390/foods12122427. Foods. 2023. PMID: 37372638 Free PMC article.
24 results