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Page 1
SCOBY Cellulose Modified with Apple Powder-Biomaterial with Functional Characteristics.
Int J Mol Sci. 2023 Jan 5;24(2):1005. doi: 10.3390/ijms24021005.
Int J Mol Sci. 2023.
PMID: 36674522
Free PMC article.
Comparison Study of Iron Bioaccessibility from Dietary Supplements and Microencapsulated Preparations.
Bryszewska MA.
Bryszewska MA.
Nutrients. 2019 Jan 26;11(2):273. doi: 10.3390/nu11020273.
Nutrients. 2019.
PMID: 30691123
Free PMC article.
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Biochars from Post-Production Biomass and Waste from Wood Management: Analysis of Carbonization Products.
Kosakowski W, Bryszewska MA, Dziugan P.
Kosakowski W, et al.
Materials (Basel). 2020 Nov 4;13(21):4971. doi: 10.3390/ma13214971.
Materials (Basel). 2020.
PMID: 33158296
Free PMC article.
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Determination of selenium and its compounds in marine organisms.
Bryszewska MA, Måge A.
Bryszewska MA, et al.
J Trace Elem Med Biol. 2015 Jan;29:91-8. doi: 10.1016/j.jtemb.2014.10.004.
J Trace Elem Med Biol. 2015.
PMID: 25468190
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Bioavailability of Microencapsulated Iron from Fortified Bread Assessed Using Piglet Model.
Bryszewska MA, Laghi L, Zannoni A, Gianotti A, Barone F, Taneyo Saa DL, Bacci ML, Ventrella D, Forni M.
Bryszewska MA, et al.
Nutrients. 2017 Mar 13;9(3):272. doi: 10.3390/nu9030272.
Nutrients. 2017.
PMID: 28335378
Free PMC article.
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The effect of consumption of selenium enriched rye/wheat sourdough bread on the body's selenium status.
Bryszewska MA, Ambroziak W, Langford NJ, Baxter MJ, Colyer A, Lewis DJ.
Bryszewska MA, et al.
Plant Foods Hum Nutr. 2007 Sep;62(3):121-6. doi: 10.1007/s11130-007-0051-y. Epub 2007 Aug 25.
Plant Foods Hum Nutr. 2007.
PMID: 17721822
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Characterisation of selenium compounds in rye seedling biomass using 75Se-labelling/SDS-PAGE separation/gamma-scintillation counting, and HPLC-ICP-MS analysis of a range of enzymatic digests.
Bryszewska MA, Ambroziak W, Rudzinski J, Lewis DJ.
Bryszewska MA, et al.
Anal Bioanal Chem. 2005 Jul;382(5):1279-87. doi: 10.1007/s00216-005-3272-7. Epub 2005 Jun 24.
Anal Bioanal Chem. 2005.
PMID: 15977033
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