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Year Number of Results
2013 1
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2019 5
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2023 4
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Page 1
Emotions and Food Consumption: Emotional Eating Behavior in a European Population.
Ljubičić M, Matek Sarić M, Klarin I, Rumbak I, Colić Barić I, Ranilović J, Dželalija B, Sarić A, Nakić D, Djekic I, Korzeniowska M, Bartkiene E, Papageorgiou M, Tarcea M, Černelič-Bizjak M, Klava D, Szűcs V, Vittadini E, Bolhuis D, Guiné RPF. Ljubičić M, et al. Among authors: cernelic bizjak m. Foods. 2023 Feb 17;12(4):872. doi: 10.3390/foods12040872. Foods. 2023. PMID: 36832947 Free PMC article.
Determinants of economic motivations for food choice: insights for the understanding of consumer behaviour.
Martinho VJPD, Bartkiene E, Djekic I, Tarcea M, Barić IC, Černelič-Bizjak M, Szűcs V, Sarcona A, El-Kenawy A, Ferreira V, Klava D, Korzeniowska M, Vittadini E, Leal M, Bolhuis D, Papageorgiou M, Guiné RPF. Martinho VJPD, et al. Among authors: cernelic bizjak m. Int J Food Sci Nutr. 2022 Feb;73(1):127-139. doi: 10.1080/09637486.2021.1939659. Epub 2021 Jun 21. Int J Food Sci Nutr. 2022. PMID: 34148490
Edible Insects: Perceptions of Marketing, Economic, and Social Aspects among Citizens of Different Countries.
Guiné RPF, Florença SG, Costa CA, Correia PMR, Cruz-Lopes L, Esteves B, Ferreira M, Fragata A, Cardoso AP, Campos S, Anjos O, Bartkiene E, Djekic I, Matran IM, Čulin J, Klava D, Chuck-Hernández C, Korzeniowska M, Boustani NM, Papageorgiou M, Gutiérrez BP, Černelič-Bizjak M, Damarli E, Ferreira V. Guiné RPF, et al. Among authors: cernelic bizjak m. Foods. 2023 Nov 23;12(23):4229. doi: 10.3390/foods12234229. Foods. 2023. PMID: 38231666 Free PMC article.
Influence of sociodemographic factors on eating motivations - modelling through artificial neural networks (ANN).
Guiné RPF, Ferrão AC, Ferreira M, Correia P, Mendes M, Bartkiene E, Szűcs V, Tarcea M, Sarić MM, Černelič-Bizjak M, Isoldi K, El-Kenawy A, Ferreira V, Klava D, Korzeniowska M, Vittadini E, Leal M, Frez-Muñoz L, Papageorgiou M, Djekić I. Guiné RPF, et al. Among authors: cernelic bizjak m. Int J Food Sci Nutr. 2020 Aug;71(5):614-627. doi: 10.1080/09637486.2019.1695758. Epub 2019 Nov 26. Int J Food Sci Nutr. 2020. PMID: 31771374
18 results