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Page 1
Alkaline conditions better extract anti-inflammatory polysaccharides from winemaking by-products.
Food Res Int. 2020 May;131:108532. doi: 10.1016/j.foodres.2019.108532. Epub 2019 Jul 3.
Food Res Int. 2020.
PMID: 32247498
Assessment of anthelmintic activity and bio-guided chemical analysis of Persea americana seed extracts.
Soldera-Silva A, Seyfried M, Campestrini LH, Zawadzki-Baggio SF, Minho AP, Molento MB, Maurer JBB.
Soldera-Silva A, et al. Among authors: campestrini lh.
Vet Parasitol. 2018 Feb 15;251:34-43. doi: 10.1016/j.vetpar.2017.12.019. Epub 2017 Dec 27.
Vet Parasitol. 2018.
PMID: 29426474
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Correlating the properties of different carioca bean cultivars (Phaseolus vulgaris) with their hydration kinetics.
Miano AC, Saldaña E, Campestrini LH, Chiorato AF, Augusto PED.
Miano AC, et al. Among authors: campestrini lh.
Food Res Int. 2018 May;107:182-194. doi: 10.1016/j.foodres.2018.02.030. Epub 2018 Feb 13.
Food Res Int. 2018.
PMID: 29580476
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Chemical Characterization of Opuntia ficus-indica (L.) Mill. Hydroalcoholic Extract and Its Efficiency against Gastrointestinal Nematodes of Sheep.
Santos C, Campestrini LH, Vieira DL, Pritsch I, Yamassaki FT, Zawadzki-Baggio SF, Maurer JBB, Molento MB.
Santos C, et al. Among authors: campestrini lh.
Vet Sci. 2018 Sep 12;5(3):80. doi: 10.3390/vetsci5030080.
Vet Sci. 2018.
PMID: 30213060
Free PMC article.
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Carotenoid and anthocyanin contents of grains of Brazilian maize landraces.
Kuhnen S, Lemos PM, Campestrini LH, Ogliari JB, Dias PF, Maraschin M.
Kuhnen S, et al. Among authors: campestrini lh.
J Sci Food Agric. 2011 Jul;91(9):1548-53. doi: 10.1002/jsfa.4346. Epub 2011 Mar 28.
J Sci Food Agric. 2011.
PMID: 21445873
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