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Page 1
The gluten-free diet: safety and nutritional quality.
Nutrients. 2010 Jan;2(1):16-34. doi: 10.3390/nu20100016. Epub 2010 Jan 14.
Nutrients. 2010.
PMID: 22253989
Free PMC article.
Review.
Celiac disease, inflammation and oxidative damage: a nutrigenetic approach.
Ferretti G, Bacchetti T, Masciangelo S, Saturni L.
Ferretti G, et al. Among authors: saturni l.
Nutrients. 2012 Apr;4(4):243-57. doi: 10.3390/nu4040243. Epub 2012 Mar 27.
Nutrients. 2012.
PMID: 22606367
Free PMC article.
Review.
Item in Clipboard
Lipid peroxidation and paraoxonase-1 activity in celiac disease.
Ferretti G, Bacchetti T, Saturni L, Manzella N, Candelaresi C, Benedetti A, Di Sario A.
Ferretti G, et al. Among authors: saturni l.
J Lipids. 2012;2012:587479. doi: 10.1155/2012/587479. Epub 2012 Mar 25.
J Lipids. 2012.
PMID: 22536510
Free PMC article.
Item in Clipboard
Gel-like lyomesophases formed in organic solvents by self-assembled guanine ribbons.
Giorgi T, Grepioni F, Manet I, Mariani P, Masiero S, Mezzina E, Pieraccini S, Saturni L, Spada GP, Gottarelli G.
Giorgi T, et al. Among authors: saturni l.
Chemistry. 2002 May 3;8(9):2143-52. doi: 10.1002/1521-3765(20020503)8:9<2143::AID-CHEM2143>3.0.CO;2-G.
Chemistry. 2002.
PMID: 11981899
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Different modulation of phospholipase A2 activity by saturated and monounsaturated N-acylethanolamines.
Zolese G, Wozniak M, Mariani P, Saturni L, Bertoli E, Ambrosini A.
Zolese G, et al. Among authors: saturni l.
J Lipid Res. 2003 Apr;44(4):742-53. doi: 10.1194/jlr.M200395-JLR200. Epub 2003 Jan 16.
J Lipid Res. 2003.
PMID: 12562826
Free article.
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