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Year | Number of Results |
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2016 | 3 |
2017 | 1 |
2018 | 3 |
2019 | 1 |
2024 | 0 |
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Page 1
Chitosan-based nanosystems and their exploited antimicrobial activity.
Eur J Pharm Sci. 2018 May 30;117:8-20. doi: 10.1016/j.ejps.2018.01.046. Epub 2018 Feb 3.
Eur J Pharm Sci. 2018.
PMID: 29408419
Review.
Unsaturated fatty acids lactose esters: cytotoxicity, permeability enhancement and antimicrobial activity.
Lucarini S, Fagioli L, Campana R, Cole H, Duranti A, Baffone W, Vllasaliu D, Casettari L.
Lucarini S, et al. Among authors: fagioli l.
Eur J Pharm Biopharm. 2016 Oct;107:88-96. doi: 10.1016/j.ejpb.2016.06.022. Epub 2016 Jun 30.
Eur J Pharm Biopharm. 2016.
PMID: 27373754
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Linear Viscoelastic Properties of Selected Polysaccharide Gums as Function of Concentration, pH, and Temperature.
Fagioli L, Pavoni L, Logrippo S, Pelucchini C, Rampoldi L, Cespi M, Bonacucina G, Casettari L.
Fagioli L, et al.
J Food Sci. 2019 Jan;84(1):65-72. doi: 10.1111/1750-3841.14407. Epub 2018 Dec 13.
J Food Sci. 2019.
PMID: 30548856
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Characterization of biosurfactants produced by Lactobacillus spp. and their activity against oral streptococci biofilm.
Ciandrini E, Campana R, Casettari L, Perinelli DR, Fagioli L, Manti A, Palmieri GF, Papa S, Baffone W.
Ciandrini E, et al. Among authors: fagioli l.
Appl Microbiol Biotechnol. 2016 Aug;100(15):6767-6777. doi: 10.1007/s00253-016-7531-7. Epub 2016 Apr 22.
Appl Microbiol Biotechnol. 2016.
PMID: 27102127
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Synthesis, Structure⁻Activity Relationships and In Vitro Toxicity Profile of Lactose-Based Fatty Acid Monoesters as Possible Drug Permeability Enhancers.
Lucarini S, Fagioli L, Cavanagh R, Liang W, Perinelli DR, Campana M, Stolnik S, Lam JKW, Casettari L, Duranti A.
Lucarini S, et al. Among authors: fagioli l.
Pharmaceutics. 2018 Jul 3;10(3):81. doi: 10.3390/pharmaceutics10030081.
Pharmaceutics. 2018.
PMID: 29970849
Free PMC article.
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Activity of essential oil-based microemulsions against Staphylococcus aureus biofilms developed on stainless steel surface in different culture media and growth conditions.
Campana R, Casettari L, Fagioli L, Cespi M, Bonacucina G, Baffone W.
Campana R, et al. Among authors: fagioli l.
Int J Food Microbiol. 2017 Jan 16;241:132-140. doi: 10.1016/j.ijfoodmicro.2016.10.021. Epub 2016 Oct 17.
Int J Food Microbiol. 2017.
PMID: 27770682
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