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Arsenic, cadmium, lead and mercury content and health risk assessment of consuming freshwater fish with elements of chemometric analysis.
Mielcarek K, Nowakowski P, Puścion-Jakubik A, Gromkowska-Kępka KJ, Soroczyńska J, Markiewicz-Żukowska R, Naliwajko SK, Grabia M, Bielecka J, Żmudzińska A, Moskwa J, Karpińska E, Socha K. Mielcarek K, et al. Food Chem. 2022 Jun 15;379:132167. doi: 10.1016/j.foodchem.2022.132167. Epub 2022 Jan 18. Food Chem. 2022. PMID: 35065491 Free article.
Intake of Antioxidant Vitamins and Minerals in Relation to Body Composition, Skin Hydration and Lubrication in Young Women.
Puścion-Jakubik A, Markiewicz-Żukowska R, Naliwajko SK, Gromkowska-Kępka KJ, Moskwa J, Grabia M, Mielech A, Bielecka J, Karpińska E, Mielcarek K, Nowakowski P, Socha K. Puścion-Jakubik A, et al. Among authors: mielcarek k. Antioxidants (Basel). 2021 Jul 12;10(7):1110. doi: 10.3390/antiox10071110. Antioxidants (Basel). 2021. PMID: 34356343 Free PMC article.
Chemical Composition and Protective Effect of Young Barley (Hordeum vulgare L.) Dietary Supplements Extracts on UV-Treated Human Skin Fibroblasts in In Vitro Studies.
Gromkowska-Kępka KJ, Markiewicz-Żukowska R, Nowakowski P, Naliwajko SK, Moskwa J, Puścion-Jakubik A, Bielecka J, Grabia M, Mielcarek K, Soroczyńska J, Socha K. Gromkowska-Kępka KJ, et al. Among authors: mielcarek k. Antioxidants (Basel). 2021 Aug 31;10(9):1402. doi: 10.3390/antiox10091402. Antioxidants (Basel). 2021. PMID: 34573034 Free PMC article.
11 results