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Advancements in meat packaging.
Meat Sci. 2017 Oct;132:153-162. doi: 10.1016/j.meatsci.2017.04.015. Epub 2017 Apr 21.
Meat Sci. 2017.
PMID: 28465018
Review.
Carcass yields and physiochemical meat quality characteristics of Namibian gemsbok (Oryx gazella) as influenced by muscle, gender and age.
Hoffman LC, van Schalkwyk DL, Muller M, Needham T, van Rensburg BJ, McMillin KW.
Hoffman LC, et al. Among authors: mcmillin kw.
Meat Sci. 2020 Nov;169:108208. doi: 10.1016/j.meatsci.2020.108208. Epub 2020 Jun 8.
Meat Sci. 2020.
PMID: 32554318
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GROWTH AND DEVELOPMENT SYMPOSIUM: STEM AND PROGENITOR CELLS IN ANIMAL GROWTH: The regulation of beef quality by resident progenitor cells1.
Fu X, Li C, Liu Q, McMillin KW.
Fu X, et al. Among authors: mcmillin kw.
J Anim Sci. 2019 May 30;97(6):2658-2673. doi: 10.1093/jas/skz111.
J Anim Sci. 2019.
PMID: 30982893
Free PMC article.
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Carcass Yields and Physical-Chemical Meat Quality Characteristics of Namibian Red Hartebeest (Alcelaphus buselaphus) as Influenced by Sex and Muscle.
Hoffman LC, van Schalkwyk DL, Muller M, Needham T, McMillin KW.
Hoffman LC, et al. Among authors: mcmillin kw.
Foods. 2021 Oct 1;10(10):2347. doi: 10.3390/foods10102347.
Foods. 2021.
PMID: 34681396
Free PMC article.
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Where is MAP Going? A review and future potential of modified atmosphere packaging for meat.
McMillin KW.
McMillin KW.
Meat Sci. 2008 Sep;80(1):43-65. doi: 10.1016/j.meatsci.2008.05.028. Epub 2008 Jun 24.
Meat Sci. 2008.
PMID: 22063169
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A Simple and Effective Method for Obtaining Aseptic Raw Beef Tissues 1.
Fapohunda AO, McMILLIN KW, Marshall DL, Waites WM.
Fapohunda AO, et al. Among authors: mcmillin kw.
J Food Prot. 1993 Jun;56(6):543-544. doi: 10.4315/0362-028X-56.6.543.
J Food Prot. 1993.
PMID: 31084167
Free article.
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Growth of Selected Cross-Contaminating Bacterial Pathogens on Beef and Fish at 15 and 35°C.
Fapohunda AO, McMillin KW, Marshall DL, Waites WM.
Fapohunda AO, et al. Among authors: mcmillin kw.
J Food Prot. 1994 Apr;57(4):337-340. doi: 10.4315/0362-028X-57.4.337.
J Food Prot. 1994.
PMID: 31113126
Free article.
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