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Buckwheat: an underutilized crop with attractive sensory qualities and health benefits.
Crit Rev Food Sci Nutr. 2023 Aug 28:1-16. doi: 10.1080/10408398.2023.2249112. Online ahead of print.
Crit Rev Food Sci Nutr. 2023.
PMID: 37640053
Review.
Consumer Awareness, Attitudes and Preferences Towards Heritage Cereals.
Wendin K, Mustafa A, Ortman T, Gerhardt K.
Wendin K, et al. Among authors: gerhardt k.
Foods. 2020 Jun 4;9(6):742. doi: 10.3390/foods9060742.
Foods. 2020.
PMID: 32512763
Free PMC article.
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Conceptual frameworks and key questions for assessing the contribution of marine protected areas to shark and ray conservation.
Chin A, Molloy FJ, Cameron D, Day JC, Cramp J, Gerhardt KL, Heupel MR, Read M, Simpfendorfer CA.
Chin A, et al. Among authors: gerhardt kl.
Conserv Biol. 2023 Feb;37(1):e13917. doi: 10.1111/cobi.13917. Epub 2022 Dec 28.
Conserv Biol. 2023.
PMID: 35435294
Free PMC article.
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