Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2012 | 1 |
2015 | 1 |
2016 | 2 |
2018 | 1 |
2019 | 2 |
2024 | 0 |
Search Results
6 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Common Amino Acid Subsequences in a Universal Proteome--Relevance for Food Science.
Int J Mol Sci. 2015 Sep 1;16(9):20748-73. doi: 10.3390/ijms160920748.
Int J Mol Sci. 2015.
PMID: 26340620
Free PMC article.
Review.
Internet Databases of the Properties, Enzymatic Reactions, and Metabolism of Small Molecules-Search Options and Applications in Food Science.
Minkiewicz P, Darewicz M, Iwaniak A, Bucholska J, Starowicz P, Czyrko E.
Minkiewicz P, et al. Among authors: bucholska j.
Int J Mol Sci. 2016 Dec 6;17(12):2039. doi: 10.3390/ijms17122039.
Int J Mol Sci. 2016.
PMID: 27929431
Free PMC article.
Review.
Item in Clipboard
Structure⁻Activity Prediction of ACE Inhibitory/Bitter Dipeptides-A Chemometric Approach Based on Stepwise Regression.
Hrynkiewicz M, Iwaniak A, Bucholska J, Minkiewicz P, Darewicz M.
Hrynkiewicz M, et al. Among authors: bucholska j.
Molecules. 2019 Mar 8;24(5):950. doi: 10.3390/molecules24050950.
Molecules. 2019.
PMID: 30857128
Free PMC article.
Item in Clipboard
Understanding the nature of bitter-taste di- and tripeptides derived from food proteins based on chemometric analysis.
Iwaniak A, Hrynkiewicz M, Bucholska J, Minkiewicz P, Darewicz M.
Iwaniak A, et al. Among authors: bucholska j.
J Food Biochem. 2019 Jan;43(1):e12500. doi: 10.1111/jfbc.12500. Epub 2018 Jan 11.
J Food Biochem. 2019.
PMID: 31353496
Item in Clipboard
The Use of Peptide Markers of Carp and Herring Allergens as an Example of Detection of Sequenced and Non-Sequenced Proteins.
Bucholska J, Minkiewicz P.
Bucholska J, et al.
Food Technol Biotechnol. 2016 Sep;54(3):266-274. doi: 10.17113/ftb.54.03.16.4244.
Food Technol Biotechnol. 2016.
PMID: 27956857
Free PMC article.
Item in Clipboard
Epitopic hexapeptide sequences from Baltic cod parvalbumin beta (allergen Gad c 1) are common in the universal proteome.
Minkiewicz P, Bucholska J, Darewicz M, Borawska J.
Minkiewicz P, et al. Among authors: bucholska j.
Peptides. 2012 Nov;38(1):105-9. doi: 10.1016/j.peptides.2012.08.011. Epub 2012 Aug 23.
Peptides. 2012.
PMID: 22940202
Item in Clipboard
Cite
Cite