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2019 2
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2023 7
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Page 1
Role of flavonoids against adriamycin toxicity.
Navarro-Hortal MD, Varela-López A, Romero-Márquez JM, Rivas-García L, Speranza L, Battino M, Quiles JL. Navarro-Hortal MD, et al. Among authors: romero marquez jm. Food Chem Toxicol. 2020 Dec;146:111820. doi: 10.1016/j.fct.2020.111820. Epub 2020 Oct 17. Food Chem Toxicol. 2020. PMID: 33080329 Review.
Molecular Interactions between Dietary Lipids and Bone Tissue during Aging.
Romero-Márquez JM, Varela-López A, Navarro-Hortal MD, Badillo-Carrasco A, Forbes-Hernández TY, Giampieri F, Domínguez I, Madrigal L, Battino M, Quiles JL. Romero-Márquez JM, et al. Int J Mol Sci. 2021 Jun 17;22(12):6473. doi: 10.3390/ijms22126473. Int J Mol Sci. 2021. PMID: 34204176 Free PMC article. Review.
Molecular bases for the use of functional foods in the management of healthy aging: Berries, curcumin, virgin olive oil and honey; three realities and a promise.
Navarro-Hortal MD, Romero-Márquez JM, Jiménez-Trigo V, Xiao J, Giampieri F, Forbes-Hernández TY, Grosso G, Battino M, Sánchez-González C, Quiles JL. Navarro-Hortal MD, et al. Among authors: romero marquez jm. Crit Rev Food Sci Nutr. 2023 Nov;63(33):11967-11986. doi: 10.1080/10408398.2022.2098244. Epub 2022 Jul 11. Crit Rev Food Sci Nutr. 2023. PMID: 35816321 Review.
Valorization of Olea europaea and olive oil processing by-products/wastes.
Rivas-Garcia L, Navarro-Hortal MD, Romero-Marquez JM, Llopis J, Forbes-Hernández TY, Xiao J, Quiles JL, Sanchez-Gonzalez C. Rivas-Garcia L, et al. Among authors: romero marquez jm. Adv Food Nutr Res. 2023;107:193-212. doi: 10.1016/bs.afnr.2023.07.001. Epub 2023 Aug 2. Adv Food Nutr Res. 2023. PMID: 37898540
Unravelling potential biomedical applications of the edible flower Tulbaghia violacea.
Rivas-García L, Romero-Márquez JM, Navarro-Hortal MD, Esteban-Muñoz A, Giampieri F, Sumalla-Cano S, Battino M, Quiles JL, Llopis J, Sánchez-González C. Rivas-García L, et al. Among authors: romero marquez jm. Food Chem. 2022 Jul 1;381:132096. doi: 10.1016/j.foodchem.2022.132096. Epub 2022 Jan 8. Food Chem. 2022. PMID: 35094882
22 results