Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2006 2
2007 4
2010 2
2012 1
2013 2
2015 1
2016 2
2017 5
2018 11
2019 8
2020 9
2021 14
2022 11
2023 8
2024 5

Text availability

Article attribute

Article type

Publication date

Search Results

72 results

Results by year

Filters applied: . Clear all
Page 1
Emerging mycotoxins in infant and children foods: A review.
Sá SVM, Monteiro C, Fernandes JO, Pinto E, Faria MA, Cunha SC. Sá SVM, et al. Among authors: fernandes jo. Crit Rev Food Sci Nutr. 2023;63(12):1707-1721. doi: 10.1080/10408398.2021.1967282. Epub 2021 Sep 6. Crit Rev Food Sci Nutr. 2023. PMID: 34486889 Review.
Algerian Workers' Exposure to Mycotoxins-A Biomonitoring Study.
Mendes MI, Cunha SC, Rebai I, Fernandes JO. Mendes MI, et al. Among authors: fernandes jo. Int J Environ Res Public Health. 2023 Aug 12;20(16):6566. doi: 10.3390/ijerph20166566. Int J Environ Res Public Health. 2023. PMID: 37623152 Free PMC article.
Urinary bisphenol levels in plastic industry workers.
Rebai I, Fernandes JO, Azzouz M, Benmohammed K, Bader G, Benmbarek K, Cunha SC. Rebai I, et al. Among authors: fernandes jo. Environ Res. 2021 Nov;202:111666. doi: 10.1016/j.envres.2021.111666. Epub 2021 Jul 12. Environ Res. 2021. PMID: 34265347
Methodological Approaches for Monitoring Five Major Food Safety Hazards Affecting Food Production in the Galicia-Northern Portugal Euroregion.
Rodríguez-Herrera J, Cabado AG, Bodelón G, Cunha SC, Pinto V, Fernandes JO, Lago J, Muñoz S, Pastoriza-Santos I, Sousa P, Gonçalves L, López-Cabo M, Pérez-Juste J, Santos J, Minas G. Rodríguez-Herrera J, et al. Among authors: fernandes jo. Foods. 2021 Dec 29;11(1):84. doi: 10.3390/foods11010084. Foods. 2021. PMID: 35010210 Free PMC article. Review.
Effect of processing smoked salmon on contaminant contents.
Cunha SC, Siminel D, Guàrdia MD, de Alda ML, López-Garcia E, Muñoz I, Ferreira R, Eljarrat E, Fernandes JO. Cunha SC, et al. Among authors: fernandes jo. Food Chem Toxicol. 2021 Jul;153:112276. doi: 10.1016/j.fct.2021.112276. Epub 2021 May 17. Food Chem Toxicol. 2021. PMID: 34015427
72 results