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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 4
2003 2
2004 1
2005 5
2006 6
2007 6
2008 8
2009 10
2010 8
2011 7
2012 9
2013 7
2014 6
2015 17
2016 16
2017 26
2018 32
2019 18
2020 19
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2022 24
2023 32
2024 15

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248 results

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Page 1
Progress on molecular modification and functional applications of anthocyanins.
Wang Y, Julian McClements D, Chen L, Peng X, Xu Z, Meng M, Ji H, Zhi C, Ye L, Zhao J, Jin Z. Wang Y, et al. Among authors: zhao j. Crit Rev Food Sci Nutr. 2023 Jul 24:1-19. doi: 10.1080/10408398.2023.2238063. Online ahead of print. Crit Rev Food Sci Nutr. 2023. PMID: 37485927 Review.
Bismuth Ferrite-Based Lead-Free High-Entropy Piezoelectric Ceramics.
Li H, Zhao J, Li Y, Chen L, Chen X, Qin H, Zhou H, Li P, Guo J, Wang D. Li H, et al. Among authors: zhao j. ACS Appl Mater Interfaces. 2024 Feb 21;16(7):9078-9087. doi: 10.1021/acsami.3c19340. Epub 2024 Feb 7. ACS Appl Mater Interfaces. 2024. PMID: 38326938
Li-N2 Battery for Ammonia Synthesis and Computational Insight.
Ma X, Li J, Zhou H, Zhao J, Sun H. Ma X, et al. Among authors: zhao j. ACS Appl Mater Interfaces. 2023 Apr 19;15(15):19032-19042. doi: 10.1021/acsami.3c01929. Epub 2023 Apr 7. ACS Appl Mater Interfaces. 2023. PMID: 37026992
Starch as edible ink in 3D printing for food applications: a review.
Chen Y, McClements DJ, Peng X, Chen L, Xu Z, Meng M, Zhou X, Zhao J, Jin Z. Chen Y, et al. Among authors: zhao j. Crit Rev Food Sci Nutr. 2024;64(2):456-471. doi: 10.1080/10408398.2022.2106546. Epub 2022 Aug 23. Crit Rev Food Sci Nutr. 2024. PMID: 35997260 Review.
248 results