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Page 1
Isatis tinctoria L. (Woad): A Review of its Botany, Ethnobotanical Uses, Phytochemistry, Biological Activities, and Biotechnological Studies.
Plants (Basel). 2020 Mar 1;9(3):298. doi: 10.3390/plants9030298.
Plants (Basel). 2020.
PMID: 32121532
Free PMC article.
Review.
Improvement in the Biosynthesis of Antioxidant-Active Metabolites in In Vitro Cultures of Isatis tinctoria (Brassicaceae) by Biotechnological Methods/Elicitation and Precursor Feeding.
Miceli N, Kwiecień I, Nicosia N, Speranza J, Ragusa S, Cavò E, Davì F, Taviano MF, Ekiert H.
Miceli N, et al. Among authors: speranza j.
Antioxidants (Basel). 2023 May 17;12(5):1111. doi: 10.3390/antiox12051111.
Antioxidants (Basel). 2023.
PMID: 37237977
Free PMC article.
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The use of an in-vitro batch fermentation (human colon) model for investigating mechanisms of TMA production from choline, L-carnitine and related precursors by the human gut microbiota.
Day-Walsh P, Shehata E, Saha S, Savva GM, Nemeckova B, Speranza J, Kellingray L, Narbad A, Kroon PA.
Day-Walsh P, et al. Among authors: speranza j.
Eur J Nutr. 2021 Oct;60(7):3987-3999. doi: 10.1007/s00394-021-02572-6. Epub 2021 May 2.
Eur J Nutr. 2021.
PMID: 33934200
Free PMC article.
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