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Control of pathogens in fresh pork sausage by inclusion of Lactobacillus sakei BAS0117.
Can J Microbiol. 2019 Nov;65(11):831-841. doi: 10.1139/cjm-2019-0136. Epub 2019 Jul 16.
Can J Microbiol. 2019.
PMID: 31310729
Resistance to extended-spectrum β-lactamases in Salmonella from a broiler supply Chain.
Gelinski JM, Bombassaro A, Baratto CM, Vicente VA.
Gelinski JM, et al.
Int J Environ Res Public Health. 2014 Nov 13;11(11):11718-26. doi: 10.3390/ijerph111111718.
Int J Environ Res Public Health. 2014.
PMID: 25402566
Free PMC article.
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