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The origins and growth of the Meatless Monday movement.
Semba RD, Neu P, Berg P, Harding J, McKenzie S, Ramsing R. Semba RD, et al. Among authors: harding j. Front Nutr. 2024 Mar 14;11:1283239. doi: 10.3389/fnut.2024.1283239. eCollection 2024. Front Nutr. 2024. PMID: 38549754 Free PMC article. Review.
Nutrition and origin of US chain restaurant seafood.
Love DC, Turvey C, Harding J, Young R, Ramsing R, F Tlusty M, Fry JP, Nguyen L, Asche F, Nussbaumer EM, Thorne-Lyman AL, Bloem M. Love DC, et al. Among authors: harding j. Am J Clin Nutr. 2021 Jun 1;113(6):1546-1555. doi: 10.1093/ajcn/nqaa437. Am J Clin Nutr. 2021. PMID: 33693458 Free PMC article.
Food Sources and Expenditures for Seafood in the United States.
Love DC, Asche F, Conrad Z, Young R, Harding J, Nussbaumer EM, Thorne-Lyman AL, Neff R. Love DC, et al. Among authors: harding j. Nutrients. 2020 Jun 17;12(6):1810. doi: 10.3390/nu12061810. Nutrients. 2020. PMID: 32560513 Free PMC article.