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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2009 2
2010 2
2011 2
2012 5
2013 2
2014 15
2015 12
2016 18
2017 26
2018 11
2019 21
2020 19
2021 18
2022 20
2023 15
2024 3

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170 results

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Page 1
High sodium intake increases blood pressure and risk of kidney disease. From the Science of Salt: A regularly updated systematic review of salt and health outcomes (August 2016 to March 2017).
Malta D, Petersen KS, Johnson C, Trieu K, Rae S, Jefferson K, Santos JA, Wong MMY, Raj TS, Webster J, Campbell NRC, Arcand J. Malta D, et al. Among authors: webster j. J Clin Hypertens (Greenwich). 2018 Dec;20(12):1654-1665. doi: 10.1111/jch.13408. Epub 2018 Nov 7. J Clin Hypertens (Greenwich). 2018. PMID: 30402970 Free PMC article.
Sanguine about salt reduction.
Neal B, Webster J, Czernichow S. Neal B, et al. Among authors: webster j. Eur J Prev Cardiol. 2012 Dec;19(6):1324-5. doi: 10.1177/1741826711427358. Eur J Prev Cardiol. 2012. PMID: 23310959 No abstract available.
Innovative Approaches to Hypertension Control in Low- and Middle-Income Countries.
Vedanthan R, Bernabe-Ortiz A, Herasme OI, Joshi R, Lopez-Jaramillo P, Thrift AG, Webster J, Webster R, Yeates K, Gyamfi J, Ieremia M, Johnson C, Kamano JH, Lazo-Porras M, Limbani F, Liu P, McCready T, Miranda JJ, Mohan S, Ogedegbe O, Oldenburg B, Ovbiagele B, Owolabi M, Peiris D, Ponce-Lucero V, Praveen D, Pillay A, Schwalm JD, Tobe SW, Trieu K, Yusoff K, Fuster V. Vedanthan R, et al. Among authors: webster j. Cardiol Clin. 2017 Feb;35(1):99-115. doi: 10.1016/j.ccl.2016.08.010. Cardiol Clin. 2017. PMID: 27886793 Free PMC article. Review.
2022 World Hypertension League, Resolve To Save Lives and International Society of Hypertension dietary sodium (salt) global call to action.
Campbell NRC, Whelton PK, Orias M, Wainford RD, Cappuccio FP, Ide N, Neal B, Cohn J, Cobb LK, Webster J, Trieu K, He FJ, McLean RM, Blanco-Metzler A, Woodward M, Khan N, Kokubo Y, Nederveen L, Arcand J, MacGregor GA, Owolabi MO, Lisheng L, Parati G, Lackland DT, Charchar FJ, Williams B, Tomaszewski M, Romero CA, Champagne B, L'Abbe MR, Weber MA, Schlaich MP, Fogo A, Feigin VL, Akinyemi R, Inserra F, Menon B, Simas M, Neves MF, Hristova K, Pullen C, Pandeya S, Ge J, Jalil JE, Wang JG, Wideimsky J, Kreutz R, Wenzel U, Stowasser M, Arango M, Protogerou A, Gkaliagkousi E, Fuchs FD, Patil M, Chan AW, Nemcsik J, Tsuyuki RT, Narasingan SN, Sarrafzadegan N, Ramos ME, Yeo N, Rakugi H, Ramirez AJ, Álvarez G, Berbari A, Kim CI, Ihm SH, Chia YC, Unurjargal T, Park HK, Wahab K, McGuire H, Dashdorj NJ, Ishaq M, Ona DID, Mercado-Asis LB, Prejbisz A, Leenaerts M, Simão C, Pinto F, Almustafa BA, Spaak J, Farsky S, Lovic D, Zhang XH. Campbell NRC, et al. Among authors: webster j. J Hum Hypertens. 2023 Jun;37(6):428-437. doi: 10.1038/s41371-022-00690-0. Epub 2022 May 17. J Hum Hypertens. 2023. PMID: 35581323 Free PMC article. Review. No abstract available.
The Science of Salt: A global review on changes in sodium levels in foods.
Santos JA, Sparks E, Thout SR, McKenzie B, Trieu K, Hoek A, Johnson C, McLean R, Arcand J, Campbell NRC, Webster J. Santos JA, et al. Among authors: webster j. J Clin Hypertens (Greenwich). 2019 Aug;21(8):1043-1056. doi: 10.1111/jch.13628. Epub 2019 Jul 13. J Clin Hypertens (Greenwich). 2019. PMID: 31301120 Free PMC article. Review.
Sodium and Health: Old Myths and a Controversy Based on Denial.
Cappuccio FP, Campbell NRC, He FJ, Jacobson MF, MacGregor GA, Antman E, Appel LJ, Arcand J, Blanco-Metzler A, Cook NR, Guichon JR, L'Abbè MR, Lackland DT, Lang T, McLean RM, Miglinas M, Mitchell I, Sacks FM, Sever PS, Stampfer M, Strazzullo P, Sunman W, Webster J, Whelton PK, Willett W. Cappuccio FP, et al. Among authors: webster j. Curr Nutr Rep. 2022 Jun;11(2):172-184. doi: 10.1007/s13668-021-00383-z. Epub 2022 Feb 14. Curr Nutr Rep. 2022. PMID: 35165869 Free PMC article. Review.
170 results