Ivan Pecorelli - Search Results

Year	Number of Results
2004	1
2008	1
2013	1
2014	1
2015	1
2016	1
2018	3
2019	2
2020	4
2021	4
2022	3
2023	1
2024	1

1

The Current Status of Analytical Methods Applied to the Determination of Polar Pesticides in Food of Animal Origin: A Brief Review.

Verdini E, Pecorelli I. Verdini E, et al. Among authors: pecorelli i. Foods. 2022 May 23;11(10):1527. doi: 10.3390/foods11101527. Foods. 2022. PMID: 35627095 Free PMC article. Review.

2

Monitoring Alternaria toxins in Italian food to support upcoming regulation.

Lattanzio VMT, Verdini E, Sdogati S, Bibi R, Ciasca B, Pecorelli I. Lattanzio VMT, et al. Among authors: pecorelli i. Food Addit Contam Part B Surveill. 2022 Mar;15(1):42-51. doi: 10.1080/19393210.2021.2000505. Epub 2021 Dec 13. Food Addit Contam Part B Surveill. 2022. PMID: 34895088

3

Multimycotoxin Analysis by LC-MS/MS in Cereal Food and Feed: Comparison of Different Approaches for Extraction, Purification, and Calibration.

Solfrizzo M, Gambacorta L, Bibi R, Ciriaci M, Paoloni A, Pecorelli I. Solfrizzo M, et al. Among authors: pecorelli i. J AOAC Int. 2018 May 1;101(3):647-657. doi: 10.5740/jaoacint.17-0339. J AOAC Int. 2018. PMID: 29699603

4

Preliminary Investigation about Aspergillus spp. Spread in Umbrian Avian Farms.

Cruciani D, Crotti S, Maresca C, Pecorelli I, Verdini E, Rodolfi M, Scoccia E, Spina S, Valentini A, Agnetti F. Cruciani D, et al. Among authors: pecorelli i. J Fungi (Basel). 2022 Nov 16;8(11):1213. doi: 10.3390/jof8111213. J Fungi (Basel). 2022. PMID: 36422034 Free PMC article.

5

Undertaking a New Regulatory Challenge: Monitoring of Ergot Alkaloids in Italian Food Commodities.

Lattanzio VMT, Verdini E, Sdogati S, Caporali A, Ciasca B, Pecorelli I. Lattanzio VMT, et al. Among authors: pecorelli i. Toxins (Basel). 2021 Dec 6;13(12):871. doi: 10.3390/toxins13120871. Toxins (Basel). 2021. PMID: 34941709 Free PMC article.

6

Polar pesticides in food of animal origin: interlaboratory validation to evaluate method fitness-for-purpose of official control.

Lattanzio VMT, Ciasca B, Verdini E, von Holst C, Pecorelli I. Lattanzio VMT, et al. Among authors: pecorelli i. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2023 Oct;40(10):1345-1356. doi: 10.1080/19440049.2023.2255302. Epub 2023 Oct 3. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2023. PMID: 37728620

7

Incidence of ionophore and non-ionophore anticoccidials residues in poultry meat and eggs and their risk characterization.

Roila R, Branciari R, Ranucci D, Miraglia D, Cristofani E, Carloni C, Pecorelli I, Fioroni L. Roila R, et al. Among authors: pecorelli i. Ital J Food Saf. 2021 Mar 25;10(1):9332. doi: 10.4081/ijfs.2021.9332. eCollection 2021 Mar 11. Ital J Food Saf. 2021. PMID: 33907688 Free PMC article.

8

Co-Occurrence of Aflatoxin B₁, Zearalenone and Ochratoxin A in Feed and Feed Materials in Central Italy from 2018 to 2022.

Sdogati S, Pacini T, Bibi R, Caporali A, Verdini E, Orsini S, Ortenzi R, Pecorelli I. Sdogati S, et al. Among authors: pecorelli i. Foods. 2024 Jan 18;13(2):313. doi: 10.3390/foods13020313. Foods. 2024. PMID: 38254614 Free PMC article.

9

A Study of the Occurrence of Aflatoxin M1 in Milk Supply Chain over a Seven-Year Period (2014-2020): Human Exposure Assessment and Risk Characterization in the Population of Central Italy.

Roila R, Branciari R, Verdini E, Ranucci D, Valiani A, Pelliccia A, Fioroni L, Pecorelli I. Roila R, et al. Among authors: pecorelli i. Foods. 2021 Jul 2;10(7):1529. doi: 10.3390/foods10071529. Foods. 2021. PMID: 34359399 Free PMC article.

10

Rapid and reliable detection of glyphosate in pome fruits, berries, pulses and cereals by flow injection - Mass spectrometry.

Ciasca B, Pecorelli I, Lepore L, Paoloni A, Catucci L, Pascale M, Lattanzio VMT. Ciasca B, et al. Among authors: pecorelli i. Food Chem. 2020 Apr 25;310:125813. doi: 10.1016/j.foodchem.2019.125813. Epub 2019 Nov 6. Food Chem. 2020. PMID: 31757486

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