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Nova score for the consumption of ultra-processed foods: description and performance evaluation in Brazil.
Rev Saude Publica. 2021 Apr 14;55:13. doi: 10.11606/s1518-8787.2021055003588. eCollection 2021.
Rev Saude Publica. 2021.
PMID: 33886951
Free PMC article.
Consumption of ultra-processed foods and its association with sociodemographic factors in the adult population of the 27 Brazilian state capitals (2019).
Costa CDS, Sattamini IF, Steele EM, Louzada MLDC, Claro RM, Monteiro CA.
Costa CDS, et al.
Rev Saude Publica. 2021 Aug 6;55:47. doi: 10.11606/s1518-8787.2021055002833. eCollection 2021.
Rev Saude Publica. 2021.
PMID: 34378766
Free PMC article.
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Minimum Dietary Diversity for Women of Reproductive Age (MDD-W) Data Collection: Validity of the List-Based and Open Recall Methods as Compared to Weighed Food Record.
Hanley-Cook GT, Tung JYA, Sattamini IF, Marinda PA, Thong K, Zerfu D, Kolsteren PW, Tuazon MAG, Lachat CK.
Hanley-Cook GT, et al. Among authors: sattamini if.
Nutrients. 2020 Jul 9;12(7):2039. doi: 10.3390/nu12072039.
Nutrients. 2020.
PMID: 32659995
Free PMC article.
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