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hyun been park
(2,284 results)?
Improvement of Robusta coffee aroma with l-leucine powder.
J Sci Food Agric. 2023 May;103(7):3501-3509. doi: 10.1002/jsfa.12485. Epub 2023 Feb 15.
J Sci Food Agric. 2023.
PMID: 36740875
Analysis of Volatile Compounds in Coffee Prepared by Various Brewing and Roasting Methods.
Yu JM, Chu M, Park H, Park J, Lee KG.
Yu JM, et al. Among authors: park h.
Foods. 2021 Jun 10;10(6):1347. doi: 10.3390/foods10061347.
Foods. 2021.
PMID: 34200936
Free PMC article.
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Analysis of volatile and nonvolatile compounds in decaffeinated and regular coffee prepared under various roasting conditions.
Park H, Noh E, Kim M, Lee KG.
Park H, et al.
Food Chem. 2024 Mar 1;435:137543. doi: 10.1016/j.foodchem.2023.137543. Epub 2023 Sep 20.
Food Chem. 2024.
PMID: 37742465
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One-step wet-spinning of conducting polymer and cellulose nanofiber composites for fiber-type organic electrochemical transistors.
Huang M, Lee S, Jo IY, Park H, Shim BS, Yoon MH.
Huang M, et al. Among authors: park h.
Carbohydr Polym. 2024 Jan 15;324:121559. doi: 10.1016/j.carbpol.2023.121559. Epub 2023 Nov 7.
Carbohydr Polym. 2024.
PMID: 37985121
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Effects of Various Pre-Treatment and Cooking on the Levels of Biogenic Amines in Korean and Norwegian Mackerel.
Kim YS, Kim Y, Park H, Park J, Lee KG.
Kim YS, et al. Among authors: park h.
Foods. 2021 Sep 15;10(9):2190. doi: 10.3390/foods10092190.
Foods. 2021.
PMID: 34574300
Free PMC article.
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