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Page 1
Cost-Effectiveness of a New Nordic Diet as a Strategy for Health Promotion.
Int J Environ Res Public Health. 2015 Jun 30;12(7):7370-91. doi: 10.3390/ijerph120707370.
Int J Environ Res Public Health. 2015.
PMID: 26133129
Free PMC article.
The New Nordic Diet is an effective tool in environmental protection: it reduces the associated socioeconomic cost of diets.
Saxe H.
Saxe H.
Am J Clin Nutr. 2014 May;99(5):1117-25. doi: 10.3945/ajcn.113.066746. Epub 2014 Mar 26.
Am J Clin Nutr. 2014.
PMID: 24670943
Free article.
Item in Clipboard
How to Obtain Forty Percent Less Environmental Impact by Healthy, Protein-Optimized Snacks for Older Adults.
Saxe H, Loftager Okkels S, Jensen JD.
Saxe H, et al.
Int J Environ Res Public Health. 2017 Dec 6;14(12):1514. doi: 10.3390/ijerph14121514.
Int J Environ Res Public Health. 2017.
PMID: 29211041
Free PMC article.
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Tree and forest functioning in response to global warming.
Saxe H, Cannell MGR, Johnsen Ø, Ryan MG, Vourlitis G.
Saxe H, et al.
New Phytol. 2001 Mar;149(3):369-399. doi: 10.1046/j.1469-8137.2001.00057.x.
New Phytol. 2001.
PMID: 33873342
Free article.
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Differences in salt sensitivity of four deciduous tree species to soil or airborne salt.
Paludan-Müller G, Saxe H, Pedersen LB, Randrup TB.
Paludan-Müller G, et al. Among authors: saxe h.
Physiol Plant. 2002 Feb;114(2):223-230. doi: 10.1034/j.1399-3054.2002.1140208.x.
Physiol Plant. 2002.
PMID: 11903969
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