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Year | Number of Results |
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2012 | 4 |
2013 | 1 |
2024 | 0 |
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Page 1
Stability of anthocyanin-rich w/o/w-emulsions designed for intestinal release in gastrointestinal environment.
J Food Sci. 2012 Dec;77(12):N50-7. doi: 10.1111/j.1750-3841.2012.02982.x.
J Food Sci. 2012.
PMID: 23240975
Mass transport characteristics of alkyl amines in a water/n-decane system.
Winkelmann M, Schneider L, Gerlinger W, Sachweh B, Miller R, Schuchmann HP.
Winkelmann M, et al. Among authors: schuchmann hp.
J Colloid Interface Sci. 2012 Apr 15;372(1):164-9. doi: 10.1016/j.jcis.2012.01.006. Epub 2012 Jan 20.
J Colloid Interface Sci. 2012.
PMID: 22305575
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Influence of medium-chain triglycerides on expansion and rheological properties of extruded corn starch.
Horvat M, Emin MA, Hochstein B, Willenbacher N, Schuchmann HP.
Horvat M, et al. Among authors: schuchmann hp.
Carbohydr Polym. 2013 Apr 2;93(2):492-8. doi: 10.1016/j.carbpol.2012.12.052. Epub 2012 Dec 26.
Carbohydr Polym. 2013.
PMID: 23499088
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Characterisation of alkyl amines at the water/air surface with the drop and bubble profile analysis tensiometry.
Winkelmann M, Javadi A, Miller R, Schuchmann HP.
Winkelmann M, et al. Among authors: schuchmann hp.
J Colloid Interface Sci. 2012 Apr 15;372(1):202-6. doi: 10.1016/j.jcis.2012.01.010. Epub 2012 Jan 18.
J Colloid Interface Sci. 2012.
PMID: 22305576
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