Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2016 | 1 |
2018 | 1 |
2024 | 0 |
Search Results
2 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Did you mean
hazalakyol
(1 results)?
Phenolic Compounds in the Potato and Its Byproducts: An Overview.
Int J Mol Sci. 2016 May 27;17(6):835. doi: 10.3390/ijms17060835.
Int J Mol Sci. 2016.
PMID: 27240356
Free PMC article.
Review.
Establishment of ultrasound-assisted extraction of phenolic compounds from industrial potato by-products using response surface methodology.
Riciputi Y, Diaz-de-Cerio E, Akyol H, Capanoglu E, Cerretani L, Caboni MF, Verardo V.
Riciputi Y, et al. Among authors: akyol h.
Food Chem. 2018 Dec 15;269:258-263. doi: 10.1016/j.foodchem.2018.06.154. Epub 2018 Jul 2.
Food Chem. 2018.
PMID: 30100433
Item in Clipboard
Cite
Cite