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Modeling respiration rates of Ipomoea batatas (sweet potato) under hermetic storage system.
Food Sci Biotechnol. 2019 Aug 12;29(2):227-234. doi: 10.1007/s10068-019-00660-2. eCollection 2020 Feb.
Food Sci Biotechnol. 2019.
PMID: 32064131
Free PMC article.
Preliminary Study on Biosensor-Type Time-Temperature Integrator for Intelligent Food Packaging.
Mijanur Rahman ATM, Kim DH, Jang HD, Yang JH, Lee SJ.
Mijanur Rahman ATM, et al. Among authors: jang hd.
Sensors (Basel). 2018 Jun 15;18(6):1949. doi: 10.3390/s18061949.
Sensors (Basel). 2018.
PMID: 29914117
Free PMC article.
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Measurement of cooked rice stickiness with consideration of contact area in compression test.
Yang JH, Park HJ, Jang HD, Lee SJ.
Yang JH, et al. Among authors: jang hd.
J Texture Stud. 2018 Dec;49(6):639-645. doi: 10.1111/jtxs.12370. Epub 2018 Oct 15.
J Texture Stud. 2018.
PMID: 30264394
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