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Year | Number of Results |
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2013 | 2 |
2014 | 2 |
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Page 1
Phenolic contents and bioactive potential of peach fruit extracts.
Food Chem. 2016 Jul 1;202:212-20. doi: 10.1016/j.foodchem.2015.12.026. Epub 2015 Dec 8.
Food Chem. 2016.
PMID: 26920287
Bioactive stilbenes from Vitis vinifera grapevine shoots extracts.
Chaher N, Arraki K, Dillinseger E, Temsamani H, Bernillon S, Pedrot E, Delaunay JC, Mérillon JM, Monti JP, Izard JC, Atmani D, Richard T.
Chaher N, et al. Among authors: temsamani h.
J Sci Food Agric. 2014 Mar 30;94(5):951-4. doi: 10.1002/jsfa.6341. Epub 2013 Sep 4.
J Sci Food Agric. 2014.
PMID: 23929536
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Piceatannol and Other Wine Stilbenes: A Pool of Inhibitors against α-Synuclein Aggregation and Cytotoxicity.
Temsamani H, Krisa S, Decossas-Mendoza M, Lambert O, Mérillon JM, Richard T.
Temsamani H, et al.
Nutrients. 2016 Jun 15;8(6):367. doi: 10.3390/nu8060367.
Nutrients. 2016.
PMID: 27314384
Free PMC article.
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Flavonol profiles in berries of wild Vitis accessions using liquid chromatography coupled to mass spectrometry and nuclear magnetic resonance spectrometry.
Hilbert G, Temsamani H, Bordenave L, Pedrot E, Chaher N, Cluzet S, Delaunay JC, Ollat N, Delrot S, Mérillon JM, Gomès E, Richard T.
Hilbert G, et al. Among authors: temsamani h.
Food Chem. 2015 Feb 15;169:49-58. doi: 10.1016/j.foodchem.2014.07.079. Epub 2014 Jul 23.
Food Chem. 2015.
PMID: 25236197
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The enhanced membrane interaction and perturbation of a cell penetrating peptide in the presence of anionic lipids: toward an understanding of its selectivity for cancer cells.
Jobin ML, Bonnafous P, Temsamani H, Dole F, Grélard A, Dufourc EJ, Alves ID.
Jobin ML, et al. Among authors: temsamani h.
Biochim Biophys Acta. 2013 Jun;1828(6):1457-70. doi: 10.1016/j.bbamem.2013.02.008. Epub 2013 Feb 24.
Biochim Biophys Acta. 2013.
PMID: 23462641
Free article.
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