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Page 1
Insects as Food: Consumers' Acceptance and Marketing.
Alhujaili A, Nocella G, Macready A. Alhujaili A, et al. Among authors: nocella g. Foods. 2023 Feb 19;12(4):886. doi: 10.3390/foods12040886. Foods. 2023. PMID: 36832961 Free PMC article. Review.
Combating inflammaging through a Mediterranean whole diet approach: the NU-AGE project's conceptual framework and design.
Santoro A, Pini E, Scurti M, Palmas G, Berendsen A, Brzozowska A, Pietruszka B, Szczecinska A, Cano N, Meunier N, de Groot CP, Feskens E, Fairweather-Tait S, Salvioli S, Capri M, Brigidi P, Franceschi C; NU-AGE Consortium. Santoro A, et al. Mech Ageing Dev. 2014 Mar-Apr;136-137:3-13. doi: 10.1016/j.mad.2013.12.001. Epub 2013 Dec 14. Mech Ageing Dev. 2014. PMID: 24342354
Application of Octacalcium Phosphate with an Innovative Household-scale Defluoridator Prototype and Behavioral Determinants of its Adoption in Rural Communities of the East African Rift Valley.
Idini A, Frau F, Gutierrez L, Dore E, Nocella G, Ghiglieri G. Idini A, et al. Among authors: nocella g. Integr Environ Assess Manag. 2020 Nov;16(6):856-870. doi: 10.1002/ieam.4262. Epub 2020 May 1. Integr Environ Assess Manag. 2020. PMID: 32162775 Free PMC article.