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Analysis of the Bioprotective Potential of Different Lactic Acid Bacteria Against Listeria monocytogenes in Cold-Smoked Sea Bass, a New Product Packaged Under Vacuum and Stored at 6 ± 2°C.
Front Microbiol. 2021 Dec 20;12:796655. doi: 10.3389/fmicb.2021.796655. eCollection 2021.
Front Microbiol. 2021.
PMID: 34987492
Free PMC article.
Listeria monocytogenes Survey in Cubed Cooked Ham Packaged in Modified Atmosphere and Bioprotective Effect of Selected Lactic Acid Bacteria.
Iacumin L, Cappellari G, Colautti A, Comi G.
Iacumin L, et al. Among authors: cappellari g.
Microorganisms. 2020 Jun 15;8(6):898. doi: 10.3390/microorganisms8060898.
Microorganisms. 2020.
PMID: 32549230
Free PMC article.
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