Influence of stingless bee genus (Scaptotrigona and Melipona) on the mineral content, physicochemical and microbiological properties of honey.
Ávila S, Lazzarotto M, Hornung PS, Teixeira GL, Ito VC, Bellettini MB, Beux MR, Beta T, Ribani RH.
Ávila S, et al.
J Food Sci Technol. 2019 Oct;56(10):4742-4748. doi: 10.1007/s13197-019-03939-8. Epub 2019 Jul 23.
J Food Sci Technol. 2019.
PMID: 31686706
Free PMC article.
Microbiological analyses showed that total aerobic mesophiles ranged between 2.00 and 4.77 log CFU/g. Salmonella spp. was not detected, while the mould and yeast content was above the maximum allowed under the Apis mellifera honey legislation. ...
Microbiological analyses showed that total aerobic mesophiles ranged between 2.00 and 4.77 log CFU/g. Salmonella spp. was not detecte …