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2018 | 1 |
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Page 1
Consumer Acceptability of Dry Cured Meat from Cull Ewes Reared with Different Linseed Supplementation Levels and Feeding Durations.
Foods. 2018 Jun 11;7(6):89. doi: 10.3390/foods7060089.
Foods. 2018.
PMID: 29891758
Free PMC article.
Correlation of animal diet and fatty acid content in young goat meat by gas chromatography and chemometrics.
Coltro WK, Ferreira MM, Macedo FA, Oliveira CC, Visentainer JV, Souza NE, Matsushita M.
Coltro WK, et al. Among authors: macedo fa.
Meat Sci. 2005 Oct;71(2):358-63. doi: 10.1016/j.meatsci.2005.04.016. Epub 2005 Jun 4.
Meat Sci. 2005.
PMID: 22064237
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