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2020 1
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Page 1
Olive Fruit Selection through AI Algorithms and RGB Imaging.
Figorilli S, Violino S, Moscovini L, Ortenzi L, Salvucci G, Vasta S, Tocci F, Costa C, Toscano P, Pallottino F. Figorilli S, et al. Among authors: tocci f. Foods. 2022 Oct 27;11(21):3391. doi: 10.3390/foods11213391. Foods. 2022. PMID: 36360004 Free PMC article.
Automated Prototype for Bombyx mori Cocoon Sorting Attempts to Improve Silk Quality and Production Efficiency through Multi-Step Approach and Machine Learning Algorithms.
Vasta S, Figorilli S, Ortenzi L, Violino S, Costa C, Moscovini L, Tocci F, Pallottino F, Assirelli A, Saviane A, Cappellozza S. Vasta S, et al. Among authors: tocci f. Sensors (Basel). 2023 Jan 12;23(2):868. doi: 10.3390/s23020868. Sensors (Basel). 2023. PMID: 36679667 Free PMC article.
A Full Technological Traceability System for Extra Virgin Olive Oil.
Violino S, Pallottino F, Sperandio G, Figorilli S, Ortenzi L, Tocci F, Vasta S, Imperi G, Costa C. Violino S, et al. Among authors: tocci f. Foods. 2020 May 13;9(5):624. doi: 10.3390/foods9050624. Foods. 2020. PMID: 32414115 Free PMC article.