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francesco camerlingo
(2 results)?
Biotechnological Resources to Increase Disease-Resistance by Improving Plant Immunity: A Sustainable Approach to Save Cereal Crop Production.
Plants (Basel). 2021 Jun 4;10(6):1146. doi: 10.3390/plants10061146.
Plants (Basel). 2021.
PMID: 34199861
Free PMC article.
Review.
Qualitative Characterization of Unrefined Durum Wheat Air-Classified Fractions.
Cammerata A, Laddomada B, Milano F, Camerlengo F, Bonarrigo M, Masci S, Sestili F.
Cammerata A, et al. Among authors: camerlengo f.
Foods. 2021 Nov 16;10(11):2817. doi: 10.3390/foods10112817.
Foods. 2021.
PMID: 34829105
Free PMC article.
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Absolute and relative quantitation of amylase/trypsin-inhibitors by LC-MS/MS from wheat lines obtained by CRISPR-Cas9 and RNAi.
Geisslitz S, Islam S, Buck L, Grunwald-Gruber C, Sestili F, Camerlengo F, Masci S, D'Amico S.
Geisslitz S, et al. Among authors: camerlengo f.
Front Plant Sci. 2022 Aug 29;13:974881. doi: 10.3389/fpls.2022.974881. eCollection 2022.
Front Plant Sci. 2022.
PMID: 36105703
Free PMC article.
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Reduction of Allergenic Potential in Bread Wheat RNAi Transgenic Lines Silenced for CM3, CM16 and 0.28 ATI Genes.
Kalunke RM, Tundo S, Sestili F, Camerlengo F, Lafiandra D, Lupi R, Larré C, Denery-Papini S, Islam S, Ma W, D'Amico S, Masci S.
Kalunke RM, et al. Among authors: camerlengo f.
Int J Mol Sci. 2020 Aug 13;21(16):5817. doi: 10.3390/ijms21165817.
Int J Mol Sci. 2020.
PMID: 32823634
Free PMC article.
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Production and molecular characterization of bread wheat lines with reduced amount of α-type gliadins.
Camerlengo F, Sestili F, Silvestri M, Colaprico G, Margiotta B, Ruggeri R, Lupi R, Masci S, Lafiandra D.
Camerlengo F, et al.
BMC Plant Biol. 2017 Dec 19;17(1):248. doi: 10.1186/s12870-017-1211-3.
BMC Plant Biol. 2017.
PMID: 29258439
Free PMC article.
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