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Year | Number of Results |
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2018 | 3 |
2019 | 1 |
2024 | 0 |
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Page 1
A Review on the Dietary Flavonoid Tiliroside.
Compr Rev Food Sci Food Saf. 2018 Sep;17(5):1395-1421. doi: 10.1111/1541-4337.12389. Epub 2018 Aug 17.
Compr Rev Food Sci Food Saf. 2018.
PMID: 33350157
Investigations into the therapeutic potential of Asphodeline liburnica roots: In vitro and in silico biochemical and toxicological perspectives.
Locatelli M, Yerlikaya S, Baloglu MC, Zengin G, Altunoglu YC, Cacciagrano F, Campestre C, Mahomoodally MF, Mollica A.
Locatelli M, et al. Among authors: cacciagrano f.
Food Chem Toxicol. 2018 Oct;120:172-182. doi: 10.1016/j.fct.2018.07.012. Epub 2018 Jul 6.
Food Chem Toxicol. 2018.
PMID: 30008431
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Atriplex mollis Desf. Aerial Parts: Extraction Procedures, Secondary Metabolites and Color Analysis.
Boutaoui N, Zaiter L, Benayache F, Benayache S, Cacciagrano F, Cesa S, Secci D, Carradori S, Giusti AM, Campestre C, Menghini L, Locatelli M.
Boutaoui N, et al. Among authors: cacciagrano f.
Molecules. 2018 Aug 6;23(8):1962. doi: 10.3390/molecules23081962.
Molecules. 2018.
PMID: 30082629
Free PMC article.
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Polyphenols from Lycium barbarum (Goji) Fruit European Cultivars at Different Maturation Steps: Extraction, HPLC-DAD Analyses, and Biological Evaluation.
Mocan A, Cairone F, Locatelli M, Cacciagrano F, Carradori S, Vodnar DC, Crișan G, Simonetti G, Cesa S.
Mocan A, et al. Among authors: cacciagrano f.
Antioxidants (Basel). 2019 Nov 16;8(11):562. doi: 10.3390/antiox8110562.
Antioxidants (Basel). 2019.
PMID: 31744071
Free PMC article.
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