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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2007 2
2008 2
2011 1
2012 2
2013 1
2014 2
2015 1
2016 4
2017 4
2018 6
2019 8
2020 7
2021 6
2022 1
2023 4
2024 0

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Page 1
Editorial: Non-thermal Technologies.
Fernandes FAN, Morata A, Rodrigues S. Fernandes FAN, et al. Front Nutr. 2021 Aug 26;8:752799. doi: 10.3389/fnut.2021.752799. eCollection 2021. Front Nutr. 2021. PMID: 34513908 Free PMC article. No abstract available.
Cold plasma as a pre-treatment for processing improvement in food: A review.
Bezerra JA, Lamarão CV, Sanches EA, Rodrigues S, Fernandes FAN, Ramos GLPA, Esmerino EA, Cruz AG, Campelo PH. Bezerra JA, et al. Among authors: fernandes fan. Food Res Int. 2023 May;167:112663. doi: 10.1016/j.foodres.2023.112663. Epub 2023 Mar 11. Food Res Int. 2023. PMID: 37087253 Review.
Thermal and non-thermal processing effect on açai juice composition.
Linhares MFD, Alves Filho EG, Silva LMA, Fonteles TV, Wurlitzer NJ, de Brito ES, Fernandes FAN, Rodrigues S. Linhares MFD, et al. Among authors: fernandes fan. Food Res Int. 2020 Oct;136:109506. doi: 10.1016/j.foodres.2020.109506. Epub 2020 Jul 3. Food Res Int. 2020. PMID: 32846584 Free article.
Corn starch based films treated by dielectric barrier discharge plasma.
Goiana ML, de Brito ES, Alves Filho EG, Miguel EC, Fernandes FAN, Azeredo HMC, Rosa MF. Goiana ML, et al. Int J Biol Macromol. 2021 Jul 31;183:2009-2016. doi: 10.1016/j.ijbiomac.2021.05.210. Epub 2021 Jun 5. Int J Biol Macromol. 2021. PMID: 34102234
Cold plasma processing effect on cashew nuts composition and allergenicity.
Alves Filho EG, Silva LMA, Oiram Filho F, Rodrigues S, Fernandes FAN, Gallão MI, Mattison CP, de Brito ES. Alves Filho EG, et al. Among authors: fernandes fan. Food Res Int. 2019 Nov;125:108621. doi: 10.1016/j.foodres.2019.108621. Epub 2019 Aug 19. Food Res Int. 2019. PMID: 31554108
40 results