Evandro Leite De Souza - Search Results

Year	Number of Results
2008	2
2009	3
2010	3
2011	1
2012	10
2013	4
2014	12
2015	11
2016	7
2017	9
2018	14
2019	13
2020	15
2021	18
2022	17
2023	22
2024	7

1

Editorial: Probiotics for nutrition research in health and disease.

de Brito Alves JL, Monteiro M, Sales-Campos H, de Souza EL. de Brito Alves JL, et al. Among authors: de souza el. Front Microbiol. 2023 Jun 20;14:1236442. doi: 10.3389/fmicb.2023.1236442. eCollection 2023. Front Microbiol. 2023. PMID: 37415813 Free PMC article. No abstract available.

2

Functional Foods with Modulating Action on Metabolic Risk Factors.

de Brito Alves JL, Souza EL. de Brito Alves JL, et al. Among authors: souza el. Foods. 2023 Nov 6;12(21):4043. doi: 10.3390/foods12214043. Foods. 2023. PMID: 37959162 Free PMC article.

3

Special Issue "Beneficial and Detrimental Microorganisms Occurring in Fermented Foods": Editorial.

Fusco V, Abriouel H, de Souza EL. Fusco V, et al. Among authors: de souza el. Microorganisms. 2023 Feb 24;11(3):565. doi: 10.3390/microorganisms11030565. Microorganisms. 2023. PMID: 36985139 Free PMC article.

4

Stingless bee honey: An overview of health benefits and main market challenges.

Pimentel TC, Rosset M, de Sousa JMB, de Oliveira LIG, Mafaldo IM, Pintado MME, de Souza EL, Magnani M. Pimentel TC, et al. Among authors: de souza el. J Food Biochem. 2022 Mar;46(3):e13883. doi: 10.1111/jfbc.13883. Epub 2021 Aug 2. J Food Biochem. 2022. PMID: 34338341 Review.

5

Editorial: Authenticity of Probiotic Foods and Dietary Supplements.

Fusco V, Fanelli F, de Souza EL. Fusco V, et al. Among authors: de souza el. Front Microbiol. 2021 Nov 29;12:789049. doi: 10.3389/fmicb.2021.789049. eCollection 2021. Front Microbiol. 2021. PMID: 34912324 Free PMC article. No abstract available.

6

Limosilactobacillus fermentum, Current Evidence on the Antioxidant Properties and Opportunities to be Exploited as a Probiotic Microorganism.

Paulino do Nascimento LC, Lacerda DC, Ferreira DJS, de Souza EL, de Brito Alves JL. Paulino do Nascimento LC, et al. Among authors: de souza el. Probiotics Antimicrob Proteins. 2022 Oct;14(5):960-979. doi: 10.1007/s12602-022-09943-3. Epub 2022 Apr 25. Probiotics Antimicrob Proteins. 2022. PMID: 35467236 Review.

7

Evidence for Quercetin as a Dietary Supplement for the Treatment of Cardio-Metabolic Diseases in Pregnancy: A Review in Rodent Models.

Costa PCTD, de Souza EL, Lacerda DC, Cruz Neto JPR, Sales LCS, Silva Luis CC, Pontes PB, Cavalcanti Neto MP, de Brito Alves JL. Costa PCTD, et al. Among authors: de souza el. Foods. 2022 Sep 8;11(18):2772. doi: 10.3390/foods11182772. Foods. 2022. PMID: 36140900 Free PMC article. Review.

8

New Insights on Dietary Polyphenols for the Management of Oxidative Stress and Neuroinflammation in Diabetic Retinopathy.

Fanaro GB, Marques MR, Calaza KDC, Brito R, Pessoni AM, Mendonça HR, Lemos DEA, de Brito Alves JL, de Souza EL, Cavalcanti Neto MP. Fanaro GB, et al. Among authors: de souza el. Antioxidants (Basel). 2023 Jun 8;12(6):1237. doi: 10.3390/antiox12061237. Antioxidants (Basel). 2023. PMID: 37371967 Free PMC article. Review.

9

An outlook on fluorescent in situ hybridization coupled to flow cytometry as a versatile technique to evaluate the effects of foods and dietary interventions on gut microbiota.

Sampaio KB, Dos Santos Nascimento D, Garcia EF, de Souza EL. Sampaio KB, et al. Among authors: de souza el. Arch Microbiol. 2022 Jul 11;204(8):469. doi: 10.1007/s00203-022-03090-7. Arch Microbiol. 2022. PMID: 35821535 Review.

10

Gut microbiota and probiotic intervention as a promising therapeutic for pregnant women with cardiometabolic disorders: Present and future directions.

de Brito Alves JL, de Oliveira Y, Carvalho NNC, Cavalcante RGS, Pereira Lira MM, Nascimento LCPD, Magnani M, Vidal H, Braga VA, de Souza EL. de Brito Alves JL, et al. Among authors: de souza el. Pharmacol Res. 2019 Jul;145:104252. doi: 10.1016/j.phrs.2019.104252. Epub 2019 May 2. Pharmacol Res. 2019. PMID: 31054952 Review.

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