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The inclusion of Duroc breed in maternal line affects pork quality and fatty acid profile.
Meat Sci. 2015 Sep;107:49-56. doi: 10.1016/j.meatsci.2015.04.011. Epub 2015 Apr 24.
Meat Sci. 2015.
PMID: 25938812
Consumer Acceptability of Dry Cured Meat from Cull Ewes Reared with Different Linseed Supplementation Levels and Feeding Durations.
Guerrero A, Sañudo C, Campo MDM, Olleta JL, Muela E, Macedo RMG, Macedo FAF.
Guerrero A, et al. Among authors: muela e.
Foods. 2018 Jun 11;7(6):89. doi: 10.3390/foods7060089.
Foods. 2018.
PMID: 29891758
Free PMC article.
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